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Raspberry-Blueberry Pancake Sauce

Raspberry-Blueberry Pancake Sauce blends tangy raspberries with sweet blueberries into a glossy, pourable topping that bursts with fresh berry flavor. Lightly sweetened and cooked just enough to thicken, it drapes beautifully over pancakes, waffles, or French toast. Serve warm for weekend brunch or as a quick upgrade to desserts like cheesecake or ice cream.

  • Prep10 mins
  • Cook20 mins
  • Serves24
  • DifficultyEasy
Raspberry-Blueberry Pancake Sauce

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Raspberry-Blueberry Pancake Sauce, not estimated by an AI model. The same recipe returns the same score every time.

40 Health Score
Glycemic ImpactPoor
33 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
6 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

73
Heart Health
60
Metabolic
16
Digestive
36
Inflammatory
19
Performance
39
General Wellness
  1. 1

    Combine the raspberries, blueberries, sugar, and water in a small saucepan; bring to a boil and cook at a boil for 5 minutes, scraping the bottom as needed to prevent burning.

  2. 2

    Reduce the heat to low and simmer until thick, about 10 minutes.

  3. 3

    Serve warm.

About This Recipe

Raspberry Blueberry Pancake Sauce is made with 4 ingredients and serves 24. It takes about 30 mins and is rated easy. Key ingredients include Frozen Blueberries, Frozen Raspberries, Sugar, and Water. Each serving provides about 25.74 kcal.

Recipe Questions

What is Raspberry-Blueberry Pancake Sauce made of?
The main ingredients are Frozen Blueberries, Frozen Raspberries, Sugar, Water. The full list of 4 is above.
How long does it take to make Raspberry-Blueberry Pancake Sauce?
About 30 mins in total: 10 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 25.74 kcal. The full nutrition breakdown is above.
Is Raspberry-Blueberry Pancake Sauce easy to make?
This recipe is rated easy, with 4 ingredients and 3 steps.
Is Raspberry-Blueberry Pancake Sauce healthy?
Raspberry-Blueberry Pancake Sauce has an easyChef Pro health score of 40/100. Per serving, it provides 25.74 calories and 0.19 g of protein, or 0% of the Daily Value. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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