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Oven-Crisped Turkey Burger Patties

Oven-Crisped Turkey Burger Patties offer a juicy interior with a golden, crunchy exterior that satisfies like a classic burger without the fryer. Herb-studded turkey and a light breading add balanced flavor and texture, perfect for piling onto buns with your favorite tangy sauce and crunchy slaw. Ideal for an easy weeknight dinner or casual weekend gathering.

  • Prep20 mins
  • Cook20 mins
  • Serves6
  • DifficultyEasy
Oven-Crisped Turkey Burger Patties

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Oven-Crisped Turkey Burger Patties, not estimated by an AI model. The same recipe returns the same score every time.

36 Health Score
Glycemic ImpactFair
52 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityPoor
39 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

43
Heart Health
48
Metabolic
13
Digestive
29
Inflammatory
26
Performance
27
General Wellness
  1. 1

    Preheat the oven to 375 degrees F (190 degrees C). Lightly coat a baking sheet with cooking spray.

  2. 2

    In a bowl, mix together the turkey, 1 egg, 1/4 cup bread crumbs, scallions, parsley, garlic powder, salt, and black pepper. Use a 1/3 cup measuring cup to shape the mixture into 6 patties.

  3. 3

    In one bowl, whisk the remaining egg with the hot sauce. Put the remaining bread crumbs in a second bowl. Place the flour in a third bowl.

  4. 4

    Dredge the patties in flour, then dip in the egg mixture, and finally coat with bread crumbs, in that order. Set them on the prepared baking sheet and lightly spray the patties with cooking spray.

  5. 5

    Bake in the preheated oven for 18 to 20 minutes, until crisp.

About This Recipe

Oven Crisped Turkey Burger Patties is made with 10 ingredients and serves 6. It takes about 40 mins and is rated easy. Key ingredients include All Purpose Flour, Black Pepper, Bread Crumbs, and Cooking Spray. Each serving provides about 172.43 kcal.

Recipe Questions

What is Oven-Crisped Turkey Burger Patties made of?
The main ingredients are All-Purpose Flour, Black Pepper, Bread Crumbs, Cooking Spray, Eggs. The full list of 10 is above.
How long does it take to make Oven-Crisped Turkey Burger Patties?
About 40 mins in total: 20 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 172.43 kcal. The full nutrition breakdown is above.
Is Oven-Crisped Turkey Burger Patties easy to make?
This recipe is rated easy, with 10 ingredients and 5 steps.
Is Oven-Crisped Turkey Burger Patties healthy?
Oven-Crisped Turkey Burger Patties has an easyChef Pro health score of 36/100. Per serving, it provides 172.43 calories and 6.37 g of protein, or 13% of the Daily Value. Worth noting per serving: sodium at 254.62 mg (11% of the Daily Value). It contains Eggs, Wheat, Gluten, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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