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Quick Brazilian-Style Black Bean Stew

This quick Brazilian-style black bean stew combines smoky bacon with onion, green bell pepper, garlic, and bay leaf, while cilantro, vinegar, and hot sauce add fresh, tangy heat. Comforting and hearty, it makes a warming meal for an easy weeknight dinner.

  • Prep15 mins
  • Cook20 mins
  • Serves8
  • DifficultyMedium
Quick Brazilian-Style Black Bean Stew

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Quick Brazilian-Style Black Bean Stew, not estimated by an AI model. The same recipe returns the same score every time.

54 Health Score
Glycemic ImpactFair
58 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
14 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

65
Heart Health
82
Metabolic
43
Digestive
36
Inflammatory
50
Performance
54
General Wellness
  1. 1

    Cook bacon in a pot over medium heat until almost crisp, 3 to 5 minutes. Add onion and green pepper to bacon; cook and stir until onion is translucent, about 5 minutes. Mix in cilantro, garlic, and bay leaf; cook and stir until flavors combine, 1 to 2 minutes.

  2. 2

    Stir beans, chicken broth, vinegar, salt, pepper, and hot sauce into the onion mixture; cover and let simmer until the flavors combine, 10 to 15 minutes. Add more chicken broth if you want the beans to be more soupy.

  3. 3

    Stir in cilantro, garlic, and bay leaf; cook and stir until the flavors combine, 1 to 2 minutes.

  4. 4

    Stir beans, chicken broth, vinegar, salt, pepper, and hot sauce into the onion mixture; cover and simmer until the flavors combine, 10 to 15 minutes.

  5. 5

    Add more chicken broth if you would like the beans to be more soupy.

About This Recipe

Quick Brazilian Style Black Bean Stew is made with 14 ingredients and serves 8. It takes about 35 mins and is rated medium. Key ingredients include Bacon, Black Beans, Black Pepper, and Chicken Broth. Each serving provides about 150.43 kcal, and is a good source of fiber.

Recipe Questions

What is Quick Brazilian-Style Black Bean Stew made of?
The main ingredients are Bacon, Black Beans, Black Pepper, Chicken Broth, Dried Bay Leaves. The full list of 14 is above.
How long does it take to make Quick Brazilian-Style Black Bean Stew?
About 35 mins in total: 15 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 150.43 kcal. The full nutrition breakdown is above.
Is Quick Brazilian-Style Black Bean Stew easy to make?
This recipe is rated medium, with 14 ingredients and 5 steps.
Is Quick Brazilian-Style Black Bean Stew healthy?
Quick Brazilian-Style Black Bean Stew has an easyChef Pro health score of 54/100. Per serving, it provides 150.43 calories and 8.49 g of protein, or 17% of the Daily Value. It is a good source of dietary fiber. Worth noting per serving: sodium at 211.41 mg (9% of the Daily Value). It contains Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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