Quick Fluffy Pancakes
Quick Fluffy Pancakes deliver light, tender centers with a gently crisped golden surface, thanks to balanced leavening and minimal mixing. They taste subtly sweet and buttery, perfect for loading with syrup or fresh fruit. Ideal for an easy weekend breakfast or a cozy brunch when you want reliable, crowd-pleasing comfort.
- Prep10 mins
- Cook10 mins
- Serves4
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Quick Fluffy Pancakes, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 43 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 2 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 50 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 54
- Heart Health
- 57
- Metabolic
- 17
- Digestive
- 27
- Inflammatory
- 24
- Performance
- 29
- General Wellness
- 1
Gather the ingredients.
- 2
In a large bowl, combine the flour, sugar, baking powder, and salt; create a well in the center. Pour in the milk, oil, and egg; stir until smooth.
- 3
Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop about 1/4 cup of batter per pancake onto the griddle; cook until bubbles appear and the edges look dry, 1 to 2 minutes. Flip; cook until the other side is browned. Repeat with the remaining batter.
- 4
Serve hot and enjoy!
- Calories 251.34 kcal Moderate 13%
- Protein 7.6 g Moderate 15%
- Carbohydrate 35.73 g 13%
- Total Fat 8.43 g Moderate 11%
- Saturated Fat 1.63 g Moderate 8%
- Trans Fat 0.01 g High --
- Cholesterol 60.33 mg High 20%
- Sodium 60.65 mg Low Source 3%
- Dietary Fiber 1.42 g Low Source 5%
- Total Sugars 10.6 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 92.57 mg Low Source 7%
- Iron 1.93 mg Moderate 11%
- Potassium 152.54 mg Low Source 3%
- Vitamin A 53.0 mcg Low Source 6%
- Vitamin C 0.06 mg Low Source 0%
- Vitamin D 0.98 mcg Low Source 5%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Quick Fluffy Pancakes is made with 6 ingredients and serves 4. It takes about 20 mins and is rated easy. Key ingredients include All Purpose Flour, Baking Powder, Eggs, and Milk. Each serving provides about 251.34 kcal.
Recipe Questions
- What is Quick Fluffy Pancakes made of?
- The main ingredients are All-Purpose Flour, Baking Powder, Eggs, Milk, Sugar. The full list of 6 is above.
- How long does it take to make Quick Fluffy Pancakes?
- About 20 mins in total: 10 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 251.34 kcal. The full nutrition breakdown is above.
- Is Quick Fluffy Pancakes easy to make?
- This recipe is rated easy, with 6 ingredients and 4 steps.
- Is Quick Fluffy Pancakes healthy?
- Quick Fluffy Pancakes has an easyChef Pro health score of 35/100. Per serving, it provides 251.34 calories and 7.6 g of protein, or 15% of the Daily Value. Worth noting per serving: saturated fat at 1.63 g (8% of the Daily Value). It contains Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.
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