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Roasted Spaghetti Squash with Ginger, Garlic & Honey

Roasted Spaghetti Squash with Ginger, Garlic & Honey balances gentle sweetness with warm, aromatic spice. The tender strands soak up buttery garlic, fresh ginger, and a whisper of heat from red chile flakes, making it vibrant yet comforting. Serve it as a light side for weeknight dinners or as a noodle alternative with stir-fries and grilled proteins.

  • Prep15 mins
  • Cook1 hr
  • Serves4
  • DifficultyEasy
Roasted Spaghetti Squash with Ginger, Garlic & Honey

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Roasted Spaghetti Squash with Ginger, Garlic & Honey, not estimated by an AI model. The same recipe returns the same score every time.

45 Health Score
Glycemic ImpactFair
41 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
6 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

56
Heart Health
74
Metabolic
40
Digestive
22
Inflammatory
22
Performance
45
General Wellness
  1. 1

    Preheat the oven to 375 degrees F (190 degrees C).

  2. 2

    Set the spaghetti squash in a baking dish, cut side up. In a small bowl, mix together the butter, olive oil, honey, ginger, garlic, and chile flakes. Spread this mixture evenly over the cut sides of the spaghetti squash; pour any remaining mixture into the center of each squash. Lightly sprinkle with kosher salt.

  3. 3

    Bake in the preheated oven until soft, about 1 hour.

  4. 4

    Use 2 forks to scrape the squash into strands and toss with the seasoned butter in each squash. Serve warm.

About This Recipe

Roasted Spaghetti Squash with Ginger, Garlic & Honey is made with 8 ingredients and serves 4. It takes about 1 hr 15 mins and is rated easy. Key ingredients include Butter, Fresh Ginger, Honey, and Minced Garlic. Each serving provides about 237.47 kcal, and is a good source of fiber.

Recipe Questions

What is Roasted Spaghetti Squash with Ginger, Garlic & Honey made of?
The main ingredients are Butter, Fresh Ginger, Honey, Minced Garlic, Olive Oil. The full list of 8 is above.
How long does it take to make Roasted Spaghetti Squash with Ginger, Garlic & Honey?
About 1 hr 15 mins in total: 15 mins to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 237.47 kcal. The full nutrition breakdown is above.
Is Roasted Spaghetti Squash with Ginger, Garlic & Honey easy to make?
This recipe is rated easy, with 8 ingredients and 4 steps.
Is Roasted Spaghetti Squash with Ginger, Garlic & Honey healthy?
Roasted Spaghetti Squash with Ginger, Garlic & Honey has an easyChef Pro health score of 45/100. Per serving, it provides 237.47 calories and 2.44 g of protein, or 5% of the Daily Value. It is a good source of dietary fiber. Worth noting per serving: saturated fat at 5.0 g (25% of the Daily Value). It contains Milk, Wheat, Gluten and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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