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Warm German-Style Potato Salad

Warm German-Style Potato Salad balances tender potatoes with a tangy-sweet bacon vinaigrette that’s rich yet bright. Crisp bacon and fresh green onions add texture and aroma, making each bite satisfying. Serve it warm for cozy weeknights or at room temperature alongside grilled foods at picnics and potlucks.

  • Prep10 mins
  • Cook20 mins
  • Serves4
  • DifficultyEasy
Warm German-Style Potato Salad

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Warm German-Style Potato Salad, not estimated by an AI model. The same recipe returns the same score every time.

47 Health Score
Glycemic ImpactFair
51 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
3 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

42
Heart Health
62
Metabolic
33
Digestive
31
Inflammatory
32
Performance
46
General Wellness
  1. 1

    Bring a large pot of salted water to a boil.

  2. 2

    Add the potatoes; cook until they are fork-tender, 8 to 15 minutes.

  3. 3

    Drain.

  4. 4

    While the potatoes cook, cook the bacon in a large, deep skillet over medium-high heat until browned and crispy, 8 to 10 minutes.

  5. 5

    Remove the bacon to a paper towel-lined plate, leaving the drippings in the skillet.

  6. 6

    Chop or crumble the bacon when cool enough to handle.

  7. 7

    Add the sugar and flour to the drippings in the skillet, then pour in the water and vinegar.

  8. 8

    Cook over medium heat, stirring up any browned bits from the bottom with a wooden spoon, until the dressing is thick, 3 to 5 minutes.

  9. 9

    Turn off the heat.

  10. 10

    Add the potatoes, crumbled bacon, and green onions to the skillet; stir until coated.

  11. 11

    Season with salt and pepper.

About This Recipe

Warm German Style Potato Salad is made with 8 ingredients and serves 4. It takes about 30 mins and is rated easy. Key ingredients include All Purpose Flour, Bacon, Diced Potatoes, and Green Onion. Each serving provides about 252.9 kcal.

Recipe Questions

What is Warm German-Style Potato Salad made of?
The main ingredients are All-Purpose Flour, Bacon, Diced Potatoes, Green Onion, Salt & Pepper. The full list of 8 is above.
How long does it take to make Warm German-Style Potato Salad?
About 30 mins in total: 10 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 252.9 kcal. The full nutrition breakdown is above.
Is Warm German-Style Potato Salad easy to make?
This recipe is rated easy, with 8 ingredients and 11 steps.
Is Warm German-Style Potato Salad healthy?
Warm German-Style Potato Salad has an easyChef Pro health score of 47/100. Per serving, it provides 252.9 calories and 7.89 g of protein, or 16% of the Daily Value. Worth noting per serving: sodium at 1056.14 mg (46% of the Daily Value). It contains Wheat, Gluten and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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