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Grilled Salmon Steaks with Blueberry–Balsamic Sauce

Grilled Salmon Steaks with Blueberry–Balsamic Sauce pairs rich, smoky fish with a glossy, tangy-sweet reduction of blueberries, balsamic, and a hint of orange. Fresh chives add a gentle herbal lift, balancing the fruit and acidity. It’s a vibrant dinner centerpiece for weeknights or a warm-weather gathering when you want something bright yet elegant.

  • Prep10 mins
  • Cook15 mins
  • Serves4
  • DifficultyMedium
Grilled Salmon Steaks with Blueberry–Balsamic Sauce

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Grilled Salmon Steaks with Blueberry–Balsamic Sauce, not estimated by an AI model. The same recipe returns the same score every time.

38 Health Score
Glycemic ImpactPoor
32 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

51
Heart Health
59
Metabolic
18
Digestive
25
Inflammatory
39
Performance
37
General Wellness
  1. 1

    Combine 1/2 cup chicken stock, vinegar, orange juice, and honey in a saucepan and bring to a boil over high heat.

  2. 2

    Lower the heat to medium, dissolve cornstarch in 1/4 cup chicken stock, and stir it into the simmering sauce.

  3. 3

    Cook, stirring, until the sauce thickens and becomes clear, 1 to 2 minutes; stir in the blueberries and chives, and keep warm over low heat.

  4. 4

    Preheat the grill to medium-high heat.

  5. 5

    Brush the salmon with oil and season with salt and pepper to taste.

  6. 6

    Grill until the fish flakes easily with a fork, about 3 to 4 minutes per side.

  7. 7

    Serve with the blueberry sauce.

About This Recipe

Grilled Salmon Steaks with Blueberry Balsamic Sauce is made with 11 ingredients and serves 4. It takes about 25 mins and is rated medium. Key ingredients include Balsamic Vinegar, Chicken Stock, Cornstarch, and Fresh Chives. Each serving provides about 163.07 kcal.

Recipe Questions

What is Grilled Salmon Steaks with Blueberry–Balsamic Sauce made of?
The main ingredients are Balsamic Vinegar, Chicken Stock, Cornstarch, Fresh Chives, Frozen Blueberries. The full list of 11 is above.
How long does it take to make Grilled Salmon Steaks with Blueberry–Balsamic Sauce?
About 25 mins in total: 10 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 163.07 kcal. The full nutrition breakdown is above.
Is Grilled Salmon Steaks with Blueberry–Balsamic Sauce easy to make?
This recipe is rated medium, with 11 ingredients and 7 steps.
Is Grilled Salmon Steaks with Blueberry–Balsamic Sauce healthy?
Grilled Salmon Steaks with Blueberry–Balsamic Sauce has an easyChef Pro health score of 38/100. Per serving, it provides 163.07 calories and 7.66 g of protein, or 15% of the Daily Value. Worth noting per serving: saturated fat at 1.16 g (6% of the Daily Value). It contains Citrus, Fish and Corn, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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