Ghoulish Green “Eyeball” Deviled Eggs
Ghoulish Green “Eyeball” Deviled Eggs bring a tangy-sweet bite with a creamy, mustard-kissed filling tinted an eerie green and topped with briny black olive “pupils.” They’re playful, visually striking, and perfect for Halloween gatherings, kid-friendly parties, or spooky movie nights. Expect a classic deviled egg texture with a fun twist that balances rich yolks, mellow mayo, and a hint of relish.
- Prep10 mins
- Cook15 mins
- Serves12
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Ghoulish Green “Eyeball” Deviled Eggs, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 47 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 54 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Food
- 3 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 26
- Heart Health
- 58
- Metabolic
- 12
- Digestive
- 8
- Inflammatory
- 46
- Performance
- 30
- General Wellness
- 1
Gather all the ingredients.
- 2
Place all of the eggs in a large pot in a single layer on the bottom. Add just enough cold water to cover the eggs. Bring to a boil, then cover, remove from the heat, and let sit for about 15 minutes. Rinse under cold water or add ice to the water and let the eggs cool completely.
- 3
Peel the eggs and slice them in half lengthwise. Remove the yolks and place them in a bowl. Mix in the relish, mayonnaise, celery salt, mustard, and food coloring.
- 4
Spoon the filling into the egg whites and arrange them on a serving tray. Use the spoon to round the top of the filling.
- 5
Place an olive slice on each yolk mound to form the center of the eye. Dab a tiny bit of mayonnaise in the middle of the olive as a finishing touch.
- Calories 129.49 kcal Moderate 6%
- Protein 9.06 g Moderate 18%
- Carbohydrate 5.12 g 2%
- Total Fat 8.19 g Moderate 11%
- Saturated Fat 2.46 g Moderate 12%
- Trans Fat 0.03 g High --
- Cholesterol 234.49 mg High 78%
- Sodium 257.64 mg Moderate 11%
- Dietary Fiber 0.46 g Low Source 2%
- Total Sugars 0.61 g --
- Added Sugars 0.01 g Low Source 0%
- Calcium 40.07 mg Low Source 3%
- Iron 1.63 mg Low Source 9%
- Potassium 154.92 mg Low Source 3%
- Vitamin A 56.08 mcg Low Source 6%
- Vitamin C 0.24 mg Low Source 0%
- Vitamin D 1.0 mcg Low Source 5%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Mustard
- Celery
- Food Dyes 🎨
About This Recipe
Ghoulish Green "Eyeball" Deviled Eggs is made with 7 ingredients and serves 12. It takes about 25 mins and is rated easy. Key ingredients include Celery Salt, Eggs, Green Food Coloring, and Mayonnaise. Each serving provides about 129.49 kcal.
Recipe Questions
- What is Ghoulish Green “Eyeball” Deviled Eggs made of?
- The main ingredients are Celery Salt, Eggs, Green Food Coloring, Mayonnaise, Sliced Black Olives. The full list of 7 is above.
- How long does it take to make Ghoulish Green “Eyeball” Deviled Eggs?
- About 25 mins in total: 10 mins to prepare and 15 mins to cook.
- How many calories are in one serving?
- One serving provides about 129.49 kcal. The full nutrition breakdown is above.
- Is Ghoulish Green “Eyeball” Deviled Eggs easy to make?
- This recipe is rated easy, with 7 ingredients and 5 steps.
- Is Ghoulish Green “Eyeball” Deviled Eggs healthy?
- Ghoulish Green “Eyeball” Deviled Eggs has an easyChef Pro health score of 36/100. Per serving, it provides 129.49 calories and 9.06 g of protein, or 18% of the Daily Value. Worth noting per serving: sodium at 257.64 mg (11% of the Daily Value) and saturated fat at 2.46 g (12% of the Daily Value). It contains Eggs, Mustard, Celery and Food Dyes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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