Spiced Indonesian Pork Noodle Bowl
Spiced Indonesian Pork Noodle Bowl pairs tender garlic-herb pork strips with springy vermicelli, crunchy cabbage, and celery for a balanced mix of textures. A splash of soy sauce ties everything together with a salty, umami finish and a gentle heat from red pepper flakes. It’s a quick, satisfying weeknight dinner that works well for casual gatherings or a cozy solo meal.
- Prep15 mins
- Cook20 mins
- Serves6
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Spiced Indonesian Pork Noodle Bowl, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 53 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 92 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 33
- Heart Health
- 69
- Metabolic
- 28
- Digestive
- 31
- Inflammatory
- 32
- Performance
- 43
- General Wellness
- 1
Break the pasta into thirds. Cook in boiling water as directed on the package; drain.
- 2
Meanwhile, heat 1 tablespoon oil in a large skillet. Stir-fry the pork, garlic, and pepper flakes until the pork is browned. Remove from the skillet and set aside.
- 3
Heat the remaining 1 tablespoon oil in the skillet. Stir-fry the cabbage, celery, and green onions until tender-crisp.
- 4
Add the pasta, the stir-fried pork, and the soy sauce to the skillet; cook until heated through.
- Calories 203.71 kcal Moderate 10%
- Protein 6.82 g Moderate 14%
- Carbohydrate 33.91 g 12%
- Total Fat 5.43 g Moderate 7%
- Saturated Fat 0.68 g Low Source 3%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 0.19 mg Low Source 0%
- Sodium 890.71 mg High 39%
- Dietary Fiber 3.61 g Moderate 13%
- Total Sugars 3.89 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 44.81 mg Low Source 3%
- Iron 1.61 mg Low Source 9%
- Potassium 210.81 mg Low Source 4%
- Vitamin A 57.46 mcg Low Source 6%
- Vitamin C 10.48 mg Moderate 12%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Soy 🌱
- Wheat 🌾
- Gluten
- Celery
- Garlic 🧄
- Onions 🧅
About This Recipe
Spiced Indonesian Pork Noodle Bowl is made with 9 ingredients and serves 6. It takes about 35 mins and is rated easy. Key ingredients include Angel Hair Pasta, Celery, Green Onion, and Minced Garlic. Each serving provides about 203.71 kcal.
Recipe Questions
- What is Spiced Indonesian Pork Noodle Bowl made of?
- The main ingredients are Angel Hair Pasta, Celery, Green Onion, Minced Garlic, Olive Oil. The full list of 9 is above.
- How long does it take to make Spiced Indonesian Pork Noodle Bowl?
- About 35 mins in total: 15 mins to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 203.71 kcal. The full nutrition breakdown is above.
- Is Spiced Indonesian Pork Noodle Bowl easy to make?
- This recipe is rated easy, with 9 ingredients and 4 steps.
- Is Spiced Indonesian Pork Noodle Bowl healthy?
- Spiced Indonesian Pork Noodle Bowl has an easyChef Pro health score of 46/100. Per serving, it provides 203.71 calories and 6.82 g of protein, or 14% of the Daily Value. Worth noting per serving: sodium at 890.71 mg (39% of the Daily Value). It contains Soy, Wheat, Gluten, Celery, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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