Pressure Cooker Creamy Vanilla Rice Pudding
Pressure Cooker Creamy Vanilla Rice Pudding is luxuriously smooth with tender short‑grain rice suspended in a rich, vanilla‑scented custard. A hint of cinnamon warms each spoonful, making it a cozy finish to weeknight dinners or a comforting dessert for gatherings. Serve warm or chilled for a nostalgic treat that feels special yet familiar.
- Prep5 mins
- Cook30 mins
- Serves8
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Pressure Cooker Creamy Vanilla Rice Pudding, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 46 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 6 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 49 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 59
- Heart Health
- 59
- Metabolic
- 22
- Digestive
- 29
- Inflammatory
- 22
- Performance
- 31
- General Wellness
- 1
Combine cooked rice, 2 cups milk, sugar, and salt in a multi-functional pressure cooker (such as Instant Pot®) and stir thoroughly. Close and lock the lid. Choose the porridge function per the manufacturer's directions and seal the vent. Set the timer for 20 minutes. Allow 10 to 15 minutes for pressure to build.
- 2
Release the pressure using the natural-release method according to the manufacturer's instructions, 10 to 40 minutes. Unlock and carefully lift off the lid.
- 3
Whisk the egg yolks well in a bowl. Add a small amount of the cooked porridge and whisk it quickly into the yolks. Pour the mixture back into the pot and stir to combine well with the rice. Add the heavy cream, the remaining milk, and the vanilla extract. Stir until completely combined.
- 4
Serve the rice pudding in individual bowls and garnish with cinnamon.
- Calories 391.89 kcal Moderate 20%
- Protein 9.65 g Moderate 19%
- Carbohydrate 75.69 g 28%
- Total Fat 4.13 g Moderate 5%
- Saturated Fat 2.16 g Moderate 11%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 68.28 mg High 23%
- Sodium 60.31 mg Low Source 3%
- Dietary Fiber 2.22 g Low Source 8%
- Total Sugars 16.23 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 106.23 mg Low Source 8%
- Iron 0.34 mg Low Source 2%
- Potassium 160.54 mg Low Source 3%
- Vitamin A 58.68 mcg Low Source 7%
- Vitamin C 0.07 mg Low Source 0%
- Vitamin D 1.06 mcg Low Source 5%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
About This Recipe
Pressure Cooker Creamy Vanilla Rice Pudding is made with 8 ingredients and serves 8. It takes about 35 mins and is rated easy. Key ingredients include Eggs, Ground Cinnamon, Heavy Cream, and Milk. Each serving provides about 391.89 kcal.
Recipe Questions
- What is Pressure Cooker Creamy Vanilla Rice Pudding made of?
- The main ingredients are Eggs, Ground Cinnamon, Heavy Cream, Milk, Salt. The full list of 8 is above.
- How long does it take to make Pressure Cooker Creamy Vanilla Rice Pudding?
- About 35 mins in total: 5 mins to prepare and 30 mins to cook.
- How many calories are in one serving?
- One serving provides about 391.89 kcal. The full nutrition breakdown is above.
- Is Pressure Cooker Creamy Vanilla Rice Pudding easy to make?
- This recipe is rated easy, with 8 ingredients and 4 steps.
- Is Pressure Cooker Creamy Vanilla Rice Pudding healthy?
- Pressure Cooker Creamy Vanilla Rice Pudding has an easyChef Pro health score of 37/100. Per serving, it provides 391.89 calories and 9.65 g of protein, or 19% of the Daily Value. Worth noting per serving: saturated fat at 2.16 g (11% of the Daily Value). It contains Eggs and Milk, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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