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Bite-Size Veggie Frittatas

Bite-Size Veggie Frittatas are tender, eggy bites filled with earthy mushrooms, sweet scallions, and ribbons of Swiss chard, brightened by tangy sun-dried tomatoes and a touch of Dijon. Parmesan adds a nutty finish, making each piece rich yet light. Serve these for brunch, as a party appetizer, or a simple weeknight dinner alongside a crisp salad.

  • Prep15 hrs
  • Cook1 hr
  • Serves7
  • DifficultyEasy
Bite-Size Veggie Frittatas

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Bite-Size Veggie Frittatas, not estimated by an AI model. The same recipe returns the same score every time.

42 Health Score
Glycemic ImpactFair
56 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy Density
71 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

40
Heart Health
70
Metabolic
16
Digestive
20
Inflammatory
44
Performance
38
General Wellness
  1. 1

    Preheat the oven to 375 degrees F (190 degrees C). Grease 7 muffin cups with cooking spray.

  2. 2

    Melt the butter in a large skillet over medium heat. Add the mushrooms, herbes de Provence, salt, and pepper; cook, stirring, until the mushrooms are tender and starting to brown, about 5 minutes. Stir in the scallions and cook until softened, 1 to 2 minutes. Add the chard and water; cook, stirring, until wilted, about 2 minutes. Remove from the heat and let cool for 5 minutes.

  3. 3

    Whisk the eggs, milk, Parmesan cheese, and Dijon mustard in a large bowl until well blended. Fold in the mushroom mixture and the sun-dried tomatoes. Pour the egg mixture into the prepared muffin cups.

  4. 4

    Bake in the preheated oven until puffed and golden brown, about 15 minutes. Let the frittatas cool for 5 minutes before lifting them out of the muffin cups.

About This Recipe

Bite Size Veggie Frittatas is made with 11 ingredients and serves 7. It takes about 16 hrs and is rated easy. Key ingredients include Butter, Cooking Spray, Dijon Mustard, and Eggs. Each serving provides about 99.17 kcal.

Recipe Questions

What is Bite-Size Veggie Frittatas made of?
The main ingredients are Butter, Cooking Spray, Dijon Mustard, Eggs, Grated Parmesan Cheese. The full list of 11 is above.
How long does it take to make Bite-Size Veggie Frittatas?
About 16 hrs in total: 15 hrs to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 99.17 kcal. The full nutrition breakdown is above.
Is Bite-Size Veggie Frittatas easy to make?
This recipe is rated easy, with 11 ingredients and 4 steps.
Is Bite-Size Veggie Frittatas healthy?
Bite-Size Veggie Frittatas has an easyChef Pro health score of 42/100. Per serving, it provides 99.17 calories and 6.26 g of protein, or 13% of the Daily Value. Worth noting per serving: saturated fat at 2.73 g (14% of the Daily Value). It contains Eggs, Milk, Mustard and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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