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Lightened-Up Whole Wheat Banana Bread

Lightened-Up Whole Wheat Banana Bread is tender and warmly spiced, with cinnamon and nutmeg enhancing the natural sweetness of ripe bananas. Applesauce keeps it moist without heaviness, while flaxseed and whole wheat flour add a hearty, wholesome texture. Studded with walnuts for a toasty crunch, it’s perfect for breakfast, a coffee break, or an afternoon snack.

  • Prep15 mins
  • Cook45 mins
  • Serves16
  • DifficultyEasy
Lightened-Up Whole Wheat Banana Bread

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Lightened-Up Whole Wheat Banana Bread, not estimated by an AI model. The same recipe returns the same score every time.

39 Health Score
Glycemic ImpactFair
46 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
11 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
47 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

66
Heart Health
70
Metabolic
31
Digestive
32
Inflammatory
26
Performance
32
General Wellness
  1. 1

    Preheat the oven to 325 degrees F (165 degrees C). Grease two 4x8-inch loaf pans.

  2. 2

    In a bowl, combine flour, baking powder, cinnamon, baking soda, salt, and nutmeg.

  3. 3

    In a large bowl, combine bananas, eggs, applesauce, brown sugar, flaxseed meal, milk, and vanilla extract and mix until well combined. Gradually stir the flour mixture into the banana mixture until the batter is uniform. Add walnuts and stir lightly just until evenly dispersed. Divide the batter evenly between the prepared loaf pans.

  4. 4

    Bake in the preheated oven for 45 to 60 minutes, or until a toothpick inserted in the center comes out clean.

  5. 5

    Remove the loaves from the oven and let them cool for 15 minutes. Take the loaves out of the pans and cool about 5 minutes more before serving.

About This Recipe

Lightened Up Whole Wheat Banana Bread is made with 14 ingredients and serves 16. It takes about 1 hr and is rated easy. Key ingredients include Applesauce, Baking Powder, Baking Soda, and Brown Sugar. Each serving provides about 151.7 kcal.

Recipe Questions

What is Lightened-Up Whole Wheat Banana Bread made of?
The main ingredients are Applesauce, Baking Powder, Baking Soda, Brown Sugar, Chopped Walnuts. The full list of 14 is above.
How long does it take to make Lightened-Up Whole Wheat Banana Bread?
About 1 hr in total: 15 mins to prepare and 45 mins to cook.
How many calories are in one serving?
One serving provides about 151.7 kcal. The full nutrition breakdown is above.
Is Lightened-Up Whole Wheat Banana Bread easy to make?
This recipe is rated easy, with 14 ingredients and 5 steps.
Is Lightened-Up Whole Wheat Banana Bread healthy?
Lightened-Up Whole Wheat Banana Bread has an easyChef Pro health score of 39/100. Per serving, it provides 151.7 calories and 4.6 g of protein, or 9% of the Daily Value. It contains Tree Nuts, Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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