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Slow-Cooker Three-Bean Chili (Vegetarian, Gluten-Free)

This hearty meatless chili combines kidney beans, black beans, and lentils with corn, crushed tomatoes, onions, and garlic. Chili powder, cumin, and paprika add warm, earthy spice, while tomato paste gives the broth a rich tomato flavor and a touch of sugar balances it. Slow-cooked all day, it makes a comforting gluten-free meal for a family dinner or casual gathering.

  • Prep20 mins
  • Cook10 hrs
  • Serves12
  • DifficultyMedium
Slow-Cooker Three-Bean Chili (Vegetarian, Gluten-Free)

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Slow-Cooker Three-Bean Chili (Vegetarian, Gluten-Free), not estimated by an AI model. The same recipe returns the same score every time.

48 Health Score
Glycemic ImpactFair
47 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
9 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

80
Heart Health
47
Metabolic
57
Digestive
41
Inflammatory
44
Performance
58
General Wellness
  1. 1

    Stir water, kidney beans, corn, crushed tomatoes, lentils, black beans, tomato paste, sugar, chili powder, cumin, and paprika together in a slow cooker.

  2. 2

    Cook on High for 6 hours.

  3. 3

    Heat olive oil in a large skillet over medium heat. Cook and stir onions and garlic in hot oil until the onion is translucent, about 5 minutes. Stir into the chili.

  4. 4

    Continue cooking chili on Low until the beans are completely tender, 4 to 6 hours more.

About This Recipe

Slow Cooker Three Bean Chili (Vegetarian, Gluten Free) is made with 17 ingredients and serves 12. It takes about 10 hrs 20 mins and is rated medium. Key ingredients include Chili Powder, Corn, Crushed Tomatoes, and Dried Black Beans. Each serving provides about 181.69 kcal, and is a good source of fiber.

Recipe Questions

What is Slow-Cooker Three-Bean Chili (Vegetarian, Gluten-Free) made of?
The main ingredients are Chili Powder, Corn, Crushed Tomatoes, Dried Black Beans, Dried Kidney Beans. The full list of 17 is above.
How long does it take to make Slow-Cooker Three-Bean Chili (Vegetarian, Gluten-Free)?
About 10 hrs 20 mins in total: 20 mins to prepare and 10 hrs to cook.
How many calories are in one serving?
One serving provides about 181.69 kcal. The full nutrition breakdown is above.
Is Slow-Cooker Three-Bean Chili (Vegetarian, Gluten-Free) easy to make?
This recipe is rated medium, with 17 ingredients and 4 steps.
Is Slow-Cooker Three-Bean Chili (Vegetarian, Gluten-Free) healthy?
Slow-Cooker Three-Bean Chili (Vegetarian, Gluten-Free) has an easyChef Pro health score of 48/100. Per serving, it provides 181.69 calories and 6.76 g of protein, or 14% of the Daily Value. It is a good source of dietary fiber. Worth noting per serving: sodium at 166.57 mg (7% of the Daily Value) and added sugars at 6.61 g (13% of the Daily Value). It contains Corn, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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