Snickerdoodles, Version Two
Snickerdoodles, Version Two delivers tender, chewy centers with lightly crisp edges, all wrapped in a warm cinnamon-sugar coat. The cream of tartar adds a gentle tang that sets these cookies apart, making them taste nostalgic yet bright. Bake a batch for afternoon snacks, holiday cookie trays, or whenever you want a cozy, cinnamon-forward treat.
- Prep15 mins
- Cook10 mins
- Serves30
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Snickerdoodles, Version Two, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactPoor
- 33 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0.63 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityPoor
- 25 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 66
- Heart Health
- 50
- Metabolic
- 12
- Digestive
- 33
- Inflammatory
- 12
- Performance
- 17
- General Wellness
- 1
Preheat the oven to 400 degrees F (200 degrees C).
- 2
In a large bowl, cream the shortening with 1 1/2 cups of white sugar until smooth. Stir in the eggs one at a time, mixing well after each addition. Combine the flour, baking soda, cream of tartar, and salt; stir them into the batter until blended.
- 3
Shape the dough into balls about the size of small walnuts. Roll them in a mixture of 2 tablespoons sugar and 2 teaspoons cinnamon. Arrange them 2 inches apart on an ungreased cookie sheet.
- 4
Bake in the preheated oven for 8 to 10 minutes, or until lightly browned but still soft.
- Calories 109.71 kcal Moderate 5%
- Protein 1.78 g Low Source 4%
- Carbohydrate 22.89 g 8%
- Total Fat 0.87 g Low Source 1%
- Saturated Fat 0.2 g Low Source 1%
- Trans Fat 0.26 g High --
- Cholesterol 15.6 mg Moderate 5%
- Sodium 8.71 mg Low Source 0%
- Dietary Fiber 0.41 g Low Source 1%
- Total Sugars 13.16 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 2.77 mg Low Source 0%
- Iron 0.67 mg Low Source 4%
- Potassium 10.84 mg Low Source 0%
- Vitamin A 3.81 mcg Low Source 0%
- Vitamin C 0.02 mg Low Source 0%
- Vitamin D 0.07 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Wheat 🌾
- Gluten
About This Recipe
Snickerdoodles, Version Two is made with 8 ingredients and serves 30. It takes about 25 mins and is rated easy. Key ingredients include All Purpose Flour, Baking Soda, Cream of Tartar, and Eggs. Each serving provides about 109.71 kcal.
Recipe Questions
- What is Snickerdoodles, Version Two made of?
- The main ingredients are All-Purpose Flour, Baking Soda, Cream of Tartar, Eggs, Ground Cinnamon. The full list of 8 is above.
- How long does it take to make Snickerdoodles, Version Two?
- About 25 mins in total: 15 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 109.71 kcal. The full nutrition breakdown is above.
- Is Snickerdoodles, Version Two easy to make?
- This recipe is rated easy, with 8 ingredients and 4 steps.
- Is Snickerdoodles, Version Two healthy?
- Snickerdoodles, Version Two has an easyChef Pro health score of 25/100. Per serving, it provides 109.71 calories and 1.78 g of protein, or 4% of the Daily Value. It contains Eggs, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
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