Todd’s Signature Blueberry Pancakes
Todd’s Signature Blueberry Pancakes are light and tender with a gentle lift and pockets of warm, juicy blueberries in every bite. The subtle sweetness pairs beautifully with butter and maple syrup, making them perfect for a relaxed weekend breakfast or a cheerful brunch with family.
- Prep10 mins
- Cook15 mins
- Serves6
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Todd’s Signature Blueberry Pancakes, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 48 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 61 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 52
- Heart Health
- 59
- Metabolic
- 18
- Digestive
- 25
- Inflammatory
- 29
- Performance
- 33
- General Wellness
- 1
Sift the flour, baking powder, sugar, and salt together in a large bowl.
- 2
Combine the milk and egg in a small bowl.
- 3
Stir the egg mixture into the flour mixture until just combined.
- 4
Stir in the melted butter, then gently fold in the blueberries.
- 5
For the best results, let the batter rest for 1 hour.
- 6
Heat a lightly oiled griddle or nonstick frying pan over medium-high heat.
- 7
Pour or scoop the batter onto the hot griddle, using about 1/4 cup for each pancake; cook until bubbles form on the surface, then flip and cook until both sides are golden brown.
- 8
Serve hot.
- Calories 154.83 kcal Moderate 8%
- Protein 5.76 g Moderate 12%
- Carbohydrate 26.38 g 10%
- Total Fat 2.29 g Low Source 3%
- Saturated Fat 1.13 g Moderate 6%
- Trans Fat 0.01 g High --
- Cholesterol 42.83 mg Moderate 14%
- Sodium 49.78 mg Low Source 2%
- Dietary Fiber 1.54 g Low Source 6%
- Total Sugars 4.83 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 63.09 mg Low Source 5%
- Iron 1.56 mg Low Source 9%
- Potassium 108.09 mg Low Source 2%
- Vitamin A 35.77 mcg Low Source 4%
- Vitamin C 0.04 mg Low Source 0%
- Vitamin D 0.65 mcg Low Source 3%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Todd's Signature Blueberry Pancakes is made with 7 ingredients and serves 6. It takes about 25 mins and is rated easy. Key ingredients include All Purpose Flour, Baking Powder, Butter, and Eggs. Each serving provides about 154.83 kcal.
Recipe Questions
- What is Todd’s Signature Blueberry Pancakes made of?
- The main ingredients are All-Purpose Flour, Baking Powder, Butter, Eggs, Frozen Blueberries. The full list of 7 is above.
- How long does it take to make Todd’s Signature Blueberry Pancakes?
- About 25 mins in total: 10 mins to prepare and 15 mins to cook.
- How many calories are in one serving?
- One serving provides about 154.83 kcal. The full nutrition breakdown is above.
- Is Todd’s Signature Blueberry Pancakes easy to make?
- This recipe is rated easy, with 7 ingredients and 8 steps.
- Is Todd’s Signature Blueberry Pancakes healthy?
- Todd’s Signature Blueberry Pancakes has an easyChef Pro health score of 39/100. Per serving, it provides 154.83 calories and 5.76 g of protein, or 12% of the Daily Value. Worth noting per serving: saturated fat at 1.13 g (6% of the Daily Value). It contains Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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