Turkey Gravy with White Wine and Rosemary
Turkey Gravy with White Wine and Rosemary is rich and velvety, with the drippings lending deep roasted flavor while dry white wine adds a gentle brightness. Fragrant rosemary and black pepper round it out, and cornstarch gives a smooth, pourable finish perfect for topping turkey, mashed potatoes, and stuffing at holiday dinners or cozy Sunday roasts.
- Prep10 mins
- Cook25 mins
- Serves18
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Turkey Gravy with White Wine and Rosemary, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 54 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 100 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 51
- Heart Health
- 57
- Metabolic
- 11
- Digestive
- 34
- Inflammatory
- 16
- Performance
- 46
- General Wellness
- 1
Strain the turkey drippings through a fine-mesh sieve into a large saucepan.
- 2
Set aside 1 cup of the drippings in a bowl.
- 3
Stir the white wine, rosemary, and black pepper into the drippings in the saucepan and bring to a simmer over medium-low heat.
- 4
Simmer for about 20 minutes to cook off the alcohol and blend the flavors.
- 5
Whisk the cornstarch into the drippings in the bowl, then whisk this cornstarch mixture into the hot gravy.
- 6
Allow the gravy to simmer until thickened, about 3 minutes.
- 7
Stir in salt to taste; strain out any large pieces of rosemary before serving.
- Calories 46.18 kcal Low Source 2%
- Protein 0.08 g Low Source 0%
- Carbohydrate 5.57 g 2%
- Total Fat 1.73 g Low Source 2%
- Saturated Fat 0.02 g Low Source 0%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 0.0 mg Low Source 0%
- Sodium 270.61 mg Moderate 12%
- Dietary Fiber 0.26 g Low Source 1%
- Total Sugars 0.01 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 5.88 mg Low Source 0%
- Iron 0.13 mg Low Source 1%
- Potassium 9.91 mg Low Source 0%
- Vitamin A 0.7 mcg Low Source 0%
- Vitamin C 0.17 mg Low Source 0%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Sulfites
- Corn 🌽
- Alcohol 🚫🍷
About This Recipe
Turkey Gravy with White Wine and Rosemary is made with 6 ingredients and serves 18. It takes about 35 mins and is rated easy. Key ingredients include Black Pepper, Cornstarch, Dried Rosemary, and Salt. Each serving provides about 46.18 kcal.
Recipe Questions
- What is Turkey Gravy with White Wine and Rosemary made of?
- The main ingredients are Black Pepper, Cornstarch, Dried Rosemary, Salt, Turkey Gravy. The full list of 6 is above.
- How long does it take to make Turkey Gravy with White Wine and Rosemary?
- About 35 mins in total: 10 mins to prepare and 25 mins to cook.
- How many calories are in one serving?
- One serving provides about 46.18 kcal. The full nutrition breakdown is above.
- Is Turkey Gravy with White Wine and Rosemary easy to make?
- This recipe is rated easy, with 6 ingredients and 7 steps.
- Is Turkey Gravy with White Wine and Rosemary healthy?
- Turkey Gravy with White Wine and Rosemary has an easyChef Pro health score of 48/100. Per serving, it provides 46.18 calories and 0.08 g of protein, or 0% of the Daily Value. Worth noting per serving: sodium at 270.61 mg (12% of the Daily Value). It contains Sulfites, Corn and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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