Discover the Bold Flavors of 2-Ingredient Chili Crisp Broccoli
Sometimes the best recipes come from last-minute improvisation. That’s exactly how this 2-Ingredient Chili Crisp Broccoli recipe was born. Created by Sara Haas, RDN, LDN, this dish is both simple and packed with bold flavors, making it a go-to side dish for busy weeknights.
The Inspiration Behind the Recipe
One evening, while preparing a saucy sesame chicken dish, Sara realized she didn’t have a vegetable side planned. Scanning her kitchen, she spotted a head of slightly wilted broccoli and a jar of Momofuku Chili Crisp. Inspired by the need for a quick, flavorful side, she brought the two ingredients together, roasting the broccoli until crispy and coating it with the spicy, savory oil.
The result? A crispy, spicy, umami-packed side that pairs perfectly with rice bowls, noodles, ramen, or even as a topping for proteins like chicken or fish. It can even be served cold the next day with a squeeze of lime and tossed with canned salmon or tuna.
Tips for Making the Perfect Chili Crisp Broccoli
Sara shares a few time-saving tricks that make this dish come together effortlessly:
- Preheat the Oven & Pan: A hot baking sheet helps the broccoli start cooking immediately, ensuring it roasts quickly without becoming soggy.
- Use Whole Broccoli Instead of Precut Florets: Whole broccoli heads are fresher and more economical. Simply trim the rough outer layer of the stem to reveal the tender stalk inside—it’s just as delicious as the florets.
- Adjust the Chili Crisp to Your Spice Preference: If you prefer milder heat, use less chili crisp. If you love things extra spicy, add more at the end.
The Secret Ingredient – Chili Crisp
Chili crisp is the star of this recipe, offering multiple benefits:
- ✅ Acts as the oil—allowing the broccoli to roast beautifully in the oven.
- ✅ Adds intense flavor—offering a mix of spicy, garlicky, and umami bite.
- ✅ Provides crispy texture—the little crispy bits enhance the crunch factor.
To get the best results, Sara recommends not shaking the jar. Instead, dip a spoon into the seasoned oil at the top before mixing in the crispy bits later.
How to Make 2-Ingredient Chili Crisp Broccoli
Ingredients (Serves 4)
- 1 1/2 pounds broccoli (about 1 large head)
- 1 tbsp chili crisp oil (from the top of the jar)
- 1/4 tsp kosher salt
- 1 tbsp chili crisp (the crispy bits)
Instructions
- Preheat the Oven: Place a large rimmed baking sheet on the center rack of your oven. Preheat oven to 425°F (218°C)—this ensures rapid cooking and crispy edges.
- Prepare the Broccoli: Wash and dry the broccoli thoroughly. Trim the florets and cut into bite-size pieces. Peel away the rough outer layer of the stem, then slice the tender part into ¼-inch thick pieces.
- Season the Broccoli: In a large bowl, drizzle the chili crisp oil over the broccoli. Sprinkle the kosher salt and toss well to coat evenly.
- Roast in the Oven: Remove the hot preheated pan from the oven and line it with parchment paper. Spread the broccoli in a single layer and roast for about 15 minutes, stirring halfway through.
- Finish with Chili Crisp: Transfer the roasted broccoli back to the bowl. Add the crispy bits of chili crisp and toss everything together. Serve immediately and enjoy!
Ways to Enjoy Chili Crisp Broccoli
This recipe is incredibly versatile and pairs well with several dishes:
- 🥗 As a Side Dish – Serve it alongside chicken, beef, or tofu.
- 🍚 On a Rice Bowl – Add it to a grain bowl with quinoa or jasmine rice.
- 🍜 With Noodles – Toss into sesame peanut noodles or ramen for extra crunch.
- ❄️ Cold the Next Day – Mix with lime juice and canned tuna for a quick salad-style meal.
Final Thoughts
This 2-Ingredient Chili Crisp Broccoli is proof that simple recipes can be packed with bold flavors. With minimal ingredients and a quick prep time, it’s the perfect side dish to elevate any meal. Whether you're roasting it fresh or enjoying leftovers the next day, this dish will quickly become a go-to favorite in your kitchen!
Would you try this recipe? Don't forget to experiment with different chili crisp brands to find your favorite level of spice! 🔥
