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Crispy Air-Fried Shrimp Tempura

Crispy Air-Fried Shrimp Tempura delivers a light, crackly coating around sweet, juicy shrimp with far less oil. A bright soy-sherry dipping sauce adds tang and umami, while ginger and scallions bring a fresh finish. Serve as an appetizer for gatherings or as a quick weeknight dinner with rice and vegetables.

  • Prep15 hrs
  • Cook6 hrs
  • Serves4
  • DifficultyMedium
Crispy Air-Fried Shrimp Tempura

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Crispy Air-Fried Shrimp Tempura, not estimated by an AI model. The same recipe returns the same score every time.

46 Health Score
Glycemic ImpactFair
49 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
6 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
85 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

29
Heart Health
49
Metabolic
17
Digestive
34
Inflammatory
54
Performance
42
General Wellness
  1. 1

    Make the sauce: In a small bowl, whisk together soy sauce, sherry, rice wine vinegar, oyster sauce, scallions, sugar, lemon juice, and ginger stir-in paste until well combined. Set aside.

  2. 2

    Prepare the shrimp: In a large bowl, whisk cornstarch, flour, club soda, and beaten egg until well combined. Add the shrimp and gently stir until the shrimp are evenly coated.

  3. 3

    Preheat an air fryer to 400 degrees F (200 degrees C) following the manufacturer's instructions. Cut a piece of parchment to fit the air fryer basket and set it aside.

  4. 4

    Using tongs, hold each shrimp by the tail and dip it into the batter, letting any excess drip off. Arrange the shrimp on the reserved parchment paper without overcrowding, then place them into the air fryer basket. You will need to cook the shrimp in batches.

  5. 5

    Cook in the preheated air fryer until the desired crispness is reached, about 8 minutes. Repeat with the remaining shrimp. Serve hot with the sauce.

About This Recipe

Crispy Air Fried Shrimp Tempura is made with 12 ingredients and serves 4. It takes about 21 hrs and is rated medium. Key ingredients include All Purpose Flour, Club Soda, Cooking Sherry, and Cornstarch. Each serving provides about 329.51 kcal, and is a good source of protein.

Recipe Questions

What is Crispy Air-Fried Shrimp Tempura made of?
The main ingredients are All-Purpose Flour, Club Soda, Cooking Sherry, Cornstarch, Eggs. The full list of 12 is above.
How long does it take to make Crispy Air-Fried Shrimp Tempura?
About 21 hrs in total: 15 hrs to prepare and 6 hrs to cook.
How many calories are in one serving?
One serving provides about 329.51 kcal. The full nutrition breakdown is above.
Is Crispy Air-Fried Shrimp Tempura easy to make?
This recipe is rated medium, with 12 ingredients and 5 steps.
Is Crispy Air-Fried Shrimp Tempura healthy?
Crispy Air-Fried Shrimp Tempura has an easyChef Pro health score of 46/100. Per serving, it provides 329.51 calories and 28.33 g of protein, or 57% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 826.82 mg (36% of the Daily Value). It contains Shellfish, Eggs, Soy, Wheat, Gluten, Sulfites, Corn and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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