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Air-Fried Beef Jerky

Air-Fried Beef Jerky delivers a tender-chewy bite with concentrated beef flavor, balanced by salty soy, tangy Worcestershire, and a whisper of smoke. It’s a great make-ahead snack for hikes, road trips, or game-day grazing, offering satisfying protein and classic jerky taste without heating up the oven.

  • Prep10 mins
  • Cook2 hrs 15 mins
  • Serves4
  • DifficultyMedium
Air-Fried Beef Jerky

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Air-Fried Beef Jerky, not estimated by an AI model. The same recipe returns the same score every time.

35 Health Score
Glycemic ImpactPoor
26 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
77 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

38
Heart Health
48
Metabolic
10
Digestive
20
Inflammatory
52
Performance
31
General Wellness
  1. 1

    Place steak strips, soy sauce, steak seasoning, brown sugar, Worcestershire sauce, and liquid smoke in a resealable plastic bag and marinate for at least 8 hours or overnight.

  2. 2

    Measure the skewers to span the air fryer basket, allowing them to overlap the edge slightly, and trim off any extra length.

  3. 3

    Preheat the air fryer to 200 degrees F (95 degrees C) for 10 minutes.

  4. 4

    While the air fryer preheats, thread the beef strips onto the skewers, leaving space between each strip.

  5. 5

    Air fry for 2 hours; adjust the timing since many air fryers have a 30-minute maximum setting, and rearrange the skewers during each reset.

  6. 6

    Lower the temperature to 180 degrees F (80 degrees C) and air fry for 15 more minutes.

  7. 7

    Transfer the strips to a paper towel-lined storage container, seal it, and let them rest overnight before serving.

About This Recipe

Air Fried Beef Jerky is made with 5 ingredients and serves 4. It takes about 2 hrs 25 mins and is rated medium. Key ingredients include Brown Sugar, Liquid Smoke, Sirloin Steak, and Steak Seasoning. Each serving provides about 180.72 kcal, and is a good source of protein.

Recipe Questions

What is Air-Fried Beef Jerky made of?
The main ingredients are Brown Sugar, Liquid Smoke, Sirloin Steak, Steak Seasoning, Worcestershire Sauce. The full list of 5 is above.
How long does it take to make Air-Fried Beef Jerky?
About 2 hrs 25 mins in total: 10 mins to prepare and 2 hrs 15 mins to cook.
How many calories are in one serving?
One serving provides about 180.72 kcal. The full nutrition breakdown is above.
Is Air-Fried Beef Jerky easy to make?
This recipe is rated medium, with 5 ingredients and 7 steps.
Is Air-Fried Beef Jerky healthy?
Air-Fried Beef Jerky has an easyChef Pro health score of 35/100. Per serving, it provides 180.72 calories and 26.37 g of protein, or 53% of the Daily Value. Worth noting per serving: sodium at 126.28 mg (5% of the Daily Value) and saturated fat at 3.04 g (15% of the Daily Value). It contains Shellfish and Soy, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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