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Shrimp & Langostino Linguine with Pesto Cream

Shrimp & Langostino Linguine with Pesto Cream marries sweet shellfish with a velvety basil pesto sauce, kissed by garlic, white wine, and a hint of heat. Crispy bacon and tender peas add smoky crunch and pops of freshness, while Parmigiano-Reggiano ties it all together. Ideal for a cozy weeknight dinner or a polished weekend gathering.

  • Prep15 mins
  • Cook25 mins
  • Serves8
  • DifficultyMedium
Shrimp & Langostino Linguine with Pesto Cream

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Shrimp & Langostino Linguine with Pesto Cream, not estimated by an AI model. The same recipe returns the same score every time.

41 Health Score
Glycemic ImpactFair
55 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
9 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
54 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

20
Heart Health
73
Metabolic
37
Digestive
35
Inflammatory
54
Performance
36
General Wellness
  1. 1

    Bring a large pot of lightly salted, oiled water to a boil. Add the linguine and cook until slightly firm, about 11 minutes; drain.

  2. 2

    Meanwhile, heat olive oil in a large saucepan over medium-high heat. Add the bacon, onion, garlic, and pepper flakes; cook, stirring, until the onion is golden brown, 10 to 15 minutes.

  3. 3

    Add the white wine and cook, stirring occasionally, until it is absorbed, 2 to 4 minutes.

  4. 4

    Stir in the shrimp and langostino and cook, stirring, until pink, about 2 minutes.

  5. 5

    Reduce the heat to medium and stir in the drained linguine. Add the peas, pesto sauce, and half-and-half; cook and stir until the linguine absorbs the liquid, 5 to 10 minutes.

  6. 6

    Top each serving with Parmigiano-Reggiano cheese.

About This Recipe

Shrimp & Langostino Linguine with Pesto Cream is made with 13 ingredients and serves 8. It takes about 40 mins and is rated medium. Key ingredients include Basil Pesto, Fully Cooked Bacon, Grated Parmesan Cheese, and Green Peas. Each serving provides about 619.4 kcal, and is a good source of protein.

Recipe Questions

What is Shrimp & Langostino Linguine with Pesto Cream made of?
The main ingredients are Basil Pesto, Fully Cooked Bacon, Grated Parmesan Cheese, Green Peas, Half & Half. The full list of 13 is above.
How long does it take to make Shrimp & Langostino Linguine with Pesto Cream?
About 40 mins in total: 15 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 619.4 kcal. The full nutrition breakdown is above.
Is Shrimp & Langostino Linguine with Pesto Cream easy to make?
This recipe is rated medium, with 13 ingredients and 6 steps.
Is Shrimp & Langostino Linguine with Pesto Cream healthy?
Shrimp & Langostino Linguine with Pesto Cream has an easyChef Pro health score of 41/100. Per serving, it provides 619.4 calories and 43.34 g of protein, or 87% of the Daily Value. It is a good source of calcium and iron. Worth noting per serving: sodium at 871.62 mg (38% of the Daily Value) and saturated fat at 6.94 g (35% of the Daily Value). It contains Shellfish, Milk, Wheat, Gluten, Sulfites, Garlic, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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