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Classic Russian Olivier Potato Salad

Classic Russian Olivier Potato Salad combines tender diced potatoes, carrot, and eggs with crisp pickles and sweet peas, all bound by a creamy mayonnaise dressing. Cubes of ham add a subtle smoky richness, while fresh parsley brightens each bite. Serve chilled as a festive side for holidays or as a satisfying make-ahead lunch.

  • Prep30 secs
  • Cook20 secs
  • Serves10
  • DifficultyEasy
Classic Russian Olivier Potato Salad
  1. 1

    Gather all ingredients.

  2. 2

    Bring a large pot of water to a boil.

  3. 3

    Add the potatoes, return to a boil, and cook for 5 to 10 minutes.

  4. 4

    Add the carrots and whole eggs and keep boiling until the potatoes are tender, 10 to 15 minutes.

  5. 5

    Drain and let the mixture cool slightly.

  6. 6

    Chop the potatoes and carrot. Peel and chop the eggs.

  7. 7

    Combine the potatoes, carrot, eggs, pickles, peas, ham, and dill in a large bowl.

  8. 8

    Stir in the mayonnaise until the salad is evenly coated.

About This Recipe

Classic Russian Olivier Potato Salad is a Russian side dish recipe made with 8 ingredients. It takes about 50 secs, serves 10, and is rated easy. Key ingredients include Carrot, Diced Ham, Eggs, and Fresh Parsley. Each serving provides about 169.63 kcal.

Recipe Questions

What is Classic Russian Olivier Potato Salad?
It is a Russian salad recipe made with 8 ingredients, usually served for side dish or dinner or lunch or salad.
What is Classic Russian Olivier Potato Salad made of?
The main ingredients are Carrot, Diced Ham, Eggs, Fresh Parsley, Green Peas. The full list of 8 is above.
How long does it take to make Classic Russian Olivier Potato Salad?
About 50 secs in total: 30 secs to prepare and 20 secs to cook.
How many calories are in one serving?
One serving provides about 169.63 kcal. The full nutrition breakdown is above.
Is Classic Russian Olivier Potato Salad easy to make?
This recipe is rated easy, with 8 ingredients and 8 steps.

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