Goat Cheese and Basil Flatbread Pizza
Goat Cheese and Basil Flatbread Pizza balances tangy, creamy crumbles of chèvre with bright fresh basil and piney rosemary on a crisp, golden crust. The herbed tomato sauce adds gentle acidity that lets the aromatics shine without overpowering the cheese. Serve this fragrant vegetarian pie for a casual weeknight dinner, a light lunch, or cut into small wedges as an elegant appetizer.
- Prep35 mins
- Cook16 mins
- Serves4
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Goat Cheese and Basil Flatbread Pizza, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 53 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 49 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 13
- Heart Health
- 66
- Metabolic
- 29
- Digestive
- 33
- Inflammatory
- 33
- Performance
- 31
- General Wellness
- 1
Let the dough rise in a covered bowl until it has doubled in size.
- 2
Preheat the oven to 425 degrees F (220 degrees C).
- 3
On a floured surface, roll the dough into a 15-inch circle. Roll the edges inward toward the center to create a crust, leaving a 12-inch circle. Generously brush the entire crust with olive oil, then sprinkle with salt, pepper, 1 sprig of chopped basil, and rosemary. Bake in the preheated oven until the crust starts to turn golden, 8 to 10 minutes.
- 4
Spread tomato sauce over the crust. Sprinkle with 2 sprigs of chopped basil and goat cheese. Bake in the preheated oven until the crust is brown and the pizza is heated through, about 8 more minutes.
- Calories 426.99 kcal High 21%
- Protein 15.88 g Good Source 32%
- Carbohydrate 60.5 g 22%
- Total Fat 13.78 g Moderate 18%
- Saturated Fat 5.54 g High 28%
- Trans Fat 0.04 g High --
- Cholesterol 10.56 mg Low Source 4%
- Sodium 833.33 mg High 36%
- Dietary Fiber 3.71 g Moderate 13%
- Total Sugars 2.91 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 143.66 mg Moderate 11%
- Iron 4.24 mg Good Source 24%
- Potassium 280.85 mg Low Source 6%
- Vitamin A 32.9 mcg Low Source 4%
- Vitamin C 2.83 mg Low Source 3%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Tomatoes 🍅
About This Recipe
Goat Cheese and Basil Flatbread Pizza is made with 8 ingredients and serves 4. It takes about 51 mins and is rated easy. Key ingredients include Black Pepper, Bread Dough, Crumbled Goat Cheese, and Fresh Basil. Each serving provides about 426.99 kcal, and is a good source of protein.
Recipe Questions
- What is Goat Cheese and Basil Flatbread Pizza made of?
- The main ingredients are Black Pepper, Bread Dough, Crumbled Goat Cheese, Fresh Basil, Fresh Rosemary. The full list of 8 is above.
- How long does it take to make Goat Cheese and Basil Flatbread Pizza?
- About 51 mins in total: 35 mins to prepare and 16 mins to cook.
- How many calories are in one serving?
- One serving provides about 426.99 kcal. The full nutrition breakdown is above.
- Is Goat Cheese and Basil Flatbread Pizza easy to make?
- This recipe is rated easy, with 8 ingredients and 4 steps.
- Is Goat Cheese and Basil Flatbread Pizza healthy?
- Goat Cheese and Basil Flatbread Pizza has an easyChef Pro health score of 37/100. Per serving, it provides 426.99 calories and 15.88 g of protein, or 32% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 833.33 mg (36% of the Daily Value) and saturated fat at 5.54 g (28% of the Daily Value). It contains Milk, Wheat, Gluten and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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