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Ancona-Style Brodetto (Adriatic Fish Stew)

Ancona-Style Brodetto (Adriatic Fish Stew) features a vibrant tomato broth infused with garlic, parsley, and a touch of heat, balanced by a hint of vinegar. Clams, shrimp, and red snapper gently poach until tender, then are ladled over toasted Italian bread to soak up the rich, briny sauce. Ideal for a cozy dinner or a special weekend meal with seafood lovers.

  • Prep35 mins
  • Cook45 mins
  • Serves6
  • DifficultyMedium
Ancona-Style Brodetto (Adriatic Fish Stew)

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Ancona-Style Brodetto (Adriatic Fish Stew), not estimated by an AI model. The same recipe returns the same score every time.

53 Health Score
Glycemic ImpactFair
49 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
20 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
93 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

37
Heart Health
65
Metabolic
29
Digestive
39
Inflammatory
60
Performance
51
General Wellness
  1. 1

    Heat olive oil in a large saucepan, Dutch oven, or preferably a clay pot over medium heat. Add the onion, celery, carrot, parsley, garlic, bay leaves, and pepper flakes; cook, stirring, until the onion softens and becomes translucent, about 5 minutes.

  2. 2

    Stir in the mashed tomatoes; cook for 15 minutes.

  3. 3

    Add the fish and the vinegar (or wine); cook until the liquid has nearly evaporated, about 10 minutes.

  4. 4

    Add the fish stock, cover, reduce the heat to low, and simmer for 10 minutes.

  5. 5

    Gently stir in the clams; cook until they open (discard any that do not open), about 2 minutes.

  6. 6

    Stir in the shrimp; cook until pink, about 3 minutes. Season with salt and black pepper.

  7. 7

    Place 1 slice of toasted bread in the bottom of each bowl. Spoon the brodetto on top; serve immediately.

About This Recipe

Ancona Style Brodetto (Adriatic Fish Stew) is made with 16 ingredients and serves 6. It takes about 1 hr 20 mins and is rated medium. Key ingredients include Carrot, Celery, Clam, and Dried Bay Leaves. Each serving provides about 407.47 kcal, and is a good source of protein.

Recipe Questions

What is Ancona-Style Brodetto (Adriatic Fish Stew) made of?
The main ingredients are Carrot, Celery, Clam, Dried Bay Leaves, Fish Stock. The full list of 16 is above.
How long does it take to make Ancona-Style Brodetto (Adriatic Fish Stew)?
About 1 hr 20 mins in total: 35 mins to prepare and 45 mins to cook.
How many calories are in one serving?
One serving provides about 407.47 kcal. The full nutrition breakdown is above.
Is Ancona-Style Brodetto (Adriatic Fish Stew) easy to make?
This recipe is rated medium, with 16 ingredients and 7 steps.
Is Ancona-Style Brodetto (Adriatic Fish Stew) healthy?
Ancona-Style Brodetto (Adriatic Fish Stew) has an easyChef Pro health score of 53/100. Per serving, it provides 407.47 calories and 47.98 g of protein, or 96% of the Daily Value. It is a good source of iron and vitamin C. Worth noting per serving: sodium at 1124.97 mg (49% of the Daily Value) and saturated fat at 1.02 g (5% of the Daily Value). It contains Shellfish, Fish, Wheat, Gluten and Celery, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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