BUSH'S Sriracha Morning Eggs
BUSH'S Sriracha Morning Eggs balances a chili-kissed tomato-bean base with gently cooked eggs for a creamy, spicy bite. Crumbled queso fresco, a touch of sour cream, and olives add tang and richness, perfect for scooping with warm tortillas or crisp tostadas. Serve for a weekend brunch or a hearty breakfast when you want bold flavor without a lot of fuss.
- Prep5 mins
- Cook20 mins
- Serves4
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in BUSH'S Sriracha Morning Eggs, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 61 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 17 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 90 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 30
- Heart Health
- 90
- Metabolic
- 53
- Digestive
- 24
- Inflammatory
- 49
- Performance
- 52
- General Wellness
- 1
In a 10-inch skillet, simmer the tomatoes for 5 minutes.
- 2
Use a potato masher or the back of a spoon to crush the tomatoes.
- 3
Add BUSH'S Sriracha Beans and return to a simmer.
- 4
Using the back of a spoon or the bottom of a mug, make four wells in the bean mixture and crack the eggs into the individual wells.
- 5
Cover and cook until the egg whites are set and the yolks remain runny, about 5-8 minutes.
- 6
To serve, place each egg on a plate and top with queso fresco. Serve with tortillas or over tostadas.
- Calories 442.53 kcal High 22%
- Protein 26.33 g Good Source 53%
- Carbohydrate 51.6 g 19%
- Total Fat 13.75 g Moderate 18%
- Saturated Fat 6.02 g High 30%
- Trans Fat 0.04 g High --
- Cholesterol 251.93 mg High 84%
- Sodium 861.46 mg High 37%
- Dietary Fiber 13.86 g Good Source 50%
- Total Sugars 4.74 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 221.42 mg Moderate 17%
- Iron 2.64 mg Moderate 15%
- Potassium 1266.57 mg Good Source 27%
- Vitamin A 88.83 mcg Low Source 10%
- Vitamin C 0.25 mg Low Source 0%
- Vitamin D 1.0 mcg Low Source 5%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
- Tomatoes 🍅
About This Recipe
BUSH'S Sriracha Morning Eggs is made with 8 ingredients and serves 4. It takes about 25 mins and is rated easy. Key ingredients include Beans, Eggs, Fire Roasted Diced Tomatoes, and Queso Fresco. Each serving provides about 442.53 kcal, and is a good source of protein.
Recipe Questions
- What is BUSH'S Sriracha Morning Eggs made of?
- The main ingredients are Beans, Eggs, Fire-Roasted Diced Tomatoes, Queso Fresco, Shredded Cheese. The full list of 8 is above.
- How long does it take to make BUSH'S Sriracha Morning Eggs?
- About 25 mins in total: 5 mins to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 442.53 kcal. The full nutrition breakdown is above.
- Is BUSH'S Sriracha Morning Eggs easy to make?
- This recipe is rated easy, with 8 ingredients and 6 steps.
- Is BUSH'S Sriracha Morning Eggs healthy?
- BUSH'S Sriracha Morning Eggs has an easyChef Pro health score of 53/100. Per serving, it provides 442.53 calories and 26.33 g of protein, or 53% of the Daily Value. It is a good source of dietary fiber and potassium. Worth noting per serving: sodium at 861.46 mg (37% of the Daily Value) and saturated fat at 6.02 g (30% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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