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Creamy Buttered Lamb Curry Gravy

Creamy Buttered Lamb Curry Gravy features tender lamb simmered in a tomato-forward sauce layered with garam masala, turmeric, and a warm whisper of cayenne. Butter and heavy cream round it into a luxuriously smooth finish, while honey and fresh cilantro balance the heat. Serve it for a cozy dinner over rice or with warm naan when you crave something rich and aromatic.

  • Prep25 mins
  • Cook35 mins
  • Serves6
  • DifficultyMedium
Creamy Buttered Lamb Curry Gravy

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Creamy Buttered Lamb Curry Gravy, not estimated by an AI model. The same recipe returns the same score every time.

37 Health Score
Glycemic ImpactFair
43 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
9 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
52 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

44
Heart Health
55
Metabolic
20
Digestive
37
Inflammatory
57
Performance
32
General Wellness
  1. 1

    Season the lamb with garam masala and salt. Heat 1 tablespoon of butter in a large skillet over medium heat. Cook the lamb cubes, stirring constantly, until browned. Remove them from the skillet and set aside.

  2. 2

    Melt the remaining butter in the same skillet over medium heat. Add the onion and cook, stirring, until it softens and turns translucent, about 5 minutes.

  3. 3

    Stir in the turmeric, ginger, and garlic. Cook, stirring, for 1 minute. Mix in the cayenne and tomato paste until evenly combined, then add the water. Bring to a simmer and return the lamb to the skillet. Simmer over low heat for about 20 minutes, or until the lamb is tender.

  4. 4

    Stir in the cream and honey. Transfer to a serving dish and garnish with cilantro.

About This Recipe

Creamy Buttered Lamb Curry Gravy is made with 14 ingredients and serves 6. It takes about 1 hr and is rated medium. Key ingredients include Cayenne Pepper, Fresh Cilantro, Garam Masala, and Ginger Paste. Each serving provides about 515.83 kcal, and is a good source of protein.

Recipe Questions

What is Creamy Buttered Lamb Curry Gravy made of?
The main ingredients are Cayenne Pepper, Fresh Cilantro, Garam Masala, Ginger Paste, Ground Turmeric. The full list of 14 is above.
How long does it take to make Creamy Buttered Lamb Curry Gravy?
About 1 hr in total: 25 mins to prepare and 35 mins to cook.
How many calories are in one serving?
One serving provides about 515.83 kcal. The full nutrition breakdown is above.
Is Creamy Buttered Lamb Curry Gravy easy to make?
This recipe is rated medium, with 14 ingredients and 4 steps.
Is Creamy Buttered Lamb Curry Gravy healthy?
Creamy Buttered Lamb Curry Gravy has an easyChef Pro health score of 37/100. Per serving, it provides 515.83 calories and 47.62 g of protein, or 95% of the Daily Value. Worth noting per serving: saturated fat at 14.52 g (73% of the Daily Value). It contains Milk, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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