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Pierre-Style Chicken Breasts in Tangy Tomato Sauce

Pierre-Style Chicken Breasts in Tangy Tomato Sauce features tender, lightly floured chicken simmered in a bright, sweet-tangy tomato base with gentle heat from chili powder and a hint of Worcestershire richness. Brown sugar, vinegar, and spices balance the acidity for a rounded, comforting flavor. Serve it for a cozy weeknight dinner or a relaxed weekend meal over rice, mashed potatoes, or buttered noodles.

  • Prep30 mins
  • Cook40 mins
  • Serves6
  • DifficultyEasy
Pierre-Style Chicken Breasts in Tangy Tomato Sauce

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Pierre-Style Chicken Breasts in Tangy Tomato Sauce, not estimated by an AI model. The same recipe returns the same score every time.

42 Health Score
Glycemic ImpactFair
43 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

13
Heart Health
51
Metabolic
17
Digestive
20
Inflammatory
54
Performance
40
General Wellness
  1. 1

    In a shallow dish or bowl, mix the flour, 1/2 teaspoon salt, and ground black pepper. Dredge the chicken breasts in the flour mixture. Melt the butter in a large skillet over medium heat, and brown the chicken on all sides. Remove the chicken from the skillet and drain on paper towels.

  2. 2

    In the same skillet, stir together the tomatoes, water, brown sugar, vinegar, and Worcestershire sauce. Season with salt, chili powder, mustard, celery seed, garlic, and hot pepper sauce. Bring to a boil, then lower the heat and return the chicken to the skillet.

  3. 3

    Cover and simmer for 35 to 40 minutes, or until the chicken is tender, no longer pink, and the juices run clear.

About This Recipe

Pierre Style Chicken Breasts in Tangy Tomato Sauce is made with 15 ingredients and serves 6. It takes about 1 hr 10 mins and is rated easy. Key ingredients include All Purpose Flour, Black Pepper, Brown Sugar, and Butter. Each serving provides about 375.89 kcal, and is a good source of protein.

Recipe Questions

What is Pierre-Style Chicken Breasts in Tangy Tomato Sauce made of?
The main ingredients are All-Purpose Flour, Black Pepper, Brown Sugar, Butter, Celery Seed. The full list of 15 is above.
How long does it take to make Pierre-Style Chicken Breasts in Tangy Tomato Sauce?
About 1 hr 10 mins in total: 30 mins to prepare and 40 mins to cook.
How many calories are in one serving?
One serving provides about 375.89 kcal. The full nutrition breakdown is above.
Is Pierre-Style Chicken Breasts in Tangy Tomato Sauce easy to make?
This recipe is rated easy, with 15 ingredients and 3 steps.
Is Pierre-Style Chicken Breasts in Tangy Tomato Sauce healthy?
Pierre-Style Chicken Breasts in Tangy Tomato Sauce has an easyChef Pro health score of 42/100. Per serving, it provides 375.89 calories and 41.84 g of protein, or 84% of the Daily Value. Worth noting per serving: sodium at 942.16 mg (41% of the Daily Value) and saturated fat at 5.43 g (27% of the Daily Value). It contains Milk, Wheat, Gluten, Mustard, Celery, Tomatoes and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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