Clay's Beer-Can Chicken on the Grill
Clay's Beer-Can Chicken on the Grill turns a simple whole bird into exceptionally juicy meat with crackling, well-seasoned skin. A bold rub of smoked paprika, cumin, and cayenne pairs with steaming beer to keep every bite tender and aromatic—perfect for weekend cookouts, tailgates, or a casual summer dinner with friends.
- Prep15 mins
- Cook1 hr
- Serves6
- DifficultyMedium
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Clay's Beer-Can Chicken on the Grill, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 53 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 1 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 92 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Unprocessed or minimally processed
- 1 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 29
- Heart Health
- 65
- Metabolic
- 14
- Digestive
- 33
- Inflammatory
- 54
- Performance
- 44
- General Wellness
- 1
In a small bowl, whisk together onion powder, salt, smoked paprika, cumin, cayenne pepper, garlic powder, oregano, thyme, and brown sugar until fully combined.
- 2
Make 2 cuts in the chicken skin, one on the front and one on the back; gently loosen the skin without tearing by sliding your hand underneath. Rub the chicken skin and cavity with vegetable oil; then rub the spice mixture over the skin, inside the cavity, and under the loosened skin.
- 3
Preheat an outdoor grill to medium heat.
- 4
Set the beer can on the preheated grill; slide the chicken onto the can through the cavity. Grill until the chicken is well browned, the juices run clear, and an instant-read thermometer inserted into the breast, near but not touching the bone, registers at least 165 degrees F (75 degrees C), about 1 to 1 1/2 hours.
- Calories 375.15 kcal Moderate 19%
- Protein 64.36 g Good Source 129%
- Carbohydrate 3.79 g 1%
- Total Fat 10.23 g Moderate 13%
- Saturated Fat 0.57 g Low Source 3%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 213.42 mg High 71%
- Sodium 626.54 mg High 27%
- Dietary Fiber 0.65 g Low Source 2%
- Total Sugars 1.05 g --
- Added Sugars 0.04 g Low Source 0%
- Calcium 32.57 mg Low Source 3%
- Iron 0.91 mg Low Source 5%
- Potassium 68.89 mg Low Source 1%
- Vitamin A 3.48 mcg Low Source 0%
- Vitamin C 0.35 mg Low Source 0%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Alcohol 🚫🍷
About This Recipe
Clay's Beer Can Chicken on the Grill is made with 12 ingredients and serves 6. It takes about 1 hr 15 mins and is rated medium. Key ingredients include Beer, Brown Sugar, Cayenne Pepper, and Dried Oregano. Each serving provides about 375.15 kcal, and is a good source of protein.
Recipe Questions
- What is Clay's Beer-Can Chicken on the Grill made of?
- The main ingredients are Beer, Brown Sugar, Cayenne Pepper, Dried Oregano, Dried Thyme. The full list of 12 is above.
- How long does it take to make Clay's Beer-Can Chicken on the Grill?
- About 1 hr 15 mins in total: 15 mins to prepare and 1 hr to cook.
- How many calories are in one serving?
- One serving provides about 375.15 kcal. The full nutrition breakdown is above.
- Is Clay's Beer-Can Chicken on the Grill easy to make?
- This recipe is rated medium, with 12 ingredients and 4 steps.
- Is Clay's Beer-Can Chicken on the Grill healthy?
- Clay's Beer-Can Chicken on the Grill has an easyChef Pro health score of 49/100. Per serving, it provides 375.15 calories and 64.36 g of protein, or 129% of the Daily Value. Worth noting per serving: sodium at 626.54 mg (27% of the Daily Value). It contains Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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