What is Homestyle Beef Stew Soup with Vegetables made of?

The main ingredients are All-Purpose Flour, Beef Consommé, Beef Stew Meat, Black Pepper, Carrot. The full list of 17 is above.

How long does it take to make Homestyle Beef Stew Soup with Vegetables?

About 6 hrs 20 mins in total: 20 mins to prepare and 6 hrs to cook.

How many calories are in one serving?

One serving provides about 256.7 kcal. The full nutrition breakdown is above.

Is Homestyle Beef Stew Soup with Vegetables easy to make?

This recipe is rated medium, with 17 ingredients and 2 steps.

Is Homestyle Beef Stew Soup with Vegetables healthy?

Homestyle Beef Stew Soup with Vegetables has an easyChef Pro health score of 49/100. Per serving, it provides 256.7 calories and 11.92 g of protein, or 24% of the Daily Value. It is a good source of dietary fiber and iron. Worth noting per serving: sodium at 1035.94 mg (45% of the Daily Value) and saturated fat at 1.58 g (8% of the Daily Value). It contains Wheat, Gluten, Celery, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

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Homestyle Beef Stew Soup with Vegetables

Name: Homestyle Beef Stew Soup with Vegetables
Prep time: 20 min
Cook time: 6 h
Total time: 6 h 20 min
Yield: 8 servings
Cuisine: American
Ingredients: 0.5 cup All-Purpose Flour; 21 oz Beef Consommé; 0.75 lb Beef Stew Meat; 0.5 tsp Black Pepper; 2 whole Carrot; 1 stalk Celery; 29 oz Chicken Broth; 14.5 oz Crushed Tomatoes; 1 whole Dried Bay Leaves; 0.5 tsp Dried Thyme; 3 cloves Garlic; 0.25 lb Green Beans; 0.25 tsp Marjoram; 8 oz Mushrooms; 2 whole Onion; 3 whole Peeled Whole Potatoes; 8 oz Tomato Sauce

Dinner 🍽️Lunch 🥪Soup 🍲 American Low-Carb Sugar-Free Halal 🕌Clean Eating

Homestyle Beef Stew Soup with Vegetables features tender cubes of beef simmered until succulent in a tomato-forward broth infused with thyme and marjoram. Potatoes, mushrooms, carrots, and green beans add hearty texture and comforting depth, making each spoonful rich and satisfying. Serve it on a chilly evening or for a cozy family dinner when you want something warm and filling.

Prep20 mins
Cook6 hrs
Serves8
DifficultyMedium

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Homestyle Beef Stew Soup with Vegetables, not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score

Glycemic ImpactFair: 55 / 100; Carb quality, not quantity. Higher is better.
Nutritional DensityPoor: 8 / 100; Nutrients per calorie. Higher is better.
Energy DensityGood: 94 / 100; Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed: 1 / 4; Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

38
Heart Health: 77
Metabolic: 41
Digestive: 30
Inflammatory: 42
Performance: 48
General Wellness

1

In a slow cooker, add the beef, onions, garlic, celery, carrots, green beans, mushrooms, and potatoes. Pour in the tomatoes and tomato sauce. Season with the bay leaf, pepper, thyme, and marjoram. Mix the chicken broth with the flour. Pour the chicken broth mixture and the beef consomme into the slow cooker, then stir well.
2

Cover and cook on Low for 6 to 10 hours. Remove the bay leaf before serving.

About This Recipe

Homestyle Beef Stew Soup with Vegetables is made with 17 ingredients and serves 8. It takes about 6 hrs 20 mins and is rated medium. Key ingredients include All Purpose Flour, Beef Consommé, Beef Stew Meat, and Black Pepper. Each serving provides about 256.7 kcal, and is a good source of protein.

Recipe Questions

What is Homestyle Beef Stew Soup with Vegetables made of?: The main ingredients are All-Purpose Flour, Beef Consommé, Beef Stew Meat, Black Pepper, Carrot. The full list of 17 is above.
How long does it take to make Homestyle Beef Stew Soup with Vegetables?: About 6 hrs 20 mins in total: 20 mins to prepare and 6 hrs to cook.
How many calories are in one serving?: One serving provides about 256.7 kcal. The full nutrition breakdown is above.
Is Homestyle Beef Stew Soup with Vegetables easy to make?: This recipe is rated medium, with 17 ingredients and 2 steps.
Is Homestyle Beef Stew Soup with Vegetables healthy?: Homestyle Beef Stew Soup with Vegetables has an easyChef Pro health score of 49/100. Per serving, it provides 256.7 calories and 11.92 g of protein, or 24% of the Daily Value. It is a good source of dietary fiber and iron. Worth noting per serving: sodium at 1035.94 mg (45% of the Daily Value) and saturated fat at 1.58 g (8% of the Daily Value). It contains Wheat, Gluten, Celery, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

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