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Crispy Air-Fried Tofu Bites

Extra-firm tofu is seasoned with soy sauce, sesame oil, onion powder, sweet paprika, and white pepper, then coated with cornstarch for a crisp air-fried finish. It has a savory, lightly smoky flavor with a hint of sesame and can be served as a main course or as an appetizer with your choice of dip.

  • Prep10 mins
  • Cook12 mins
  • Serves4
  • DifficultyEasy
Crispy Air-Fried Tofu Bites

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Crispy Air-Fried Tofu Bites, not estimated by an AI model. The same recipe returns the same score every time.

52 Health Score
Glycemic ImpactFair
57 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
13 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

47
Heart Health
74
Metabolic
21
Digestive
29
Inflammatory
55
Performance
47
General Wellness
  1. 1

    Cut the block of tofu in half vertically and set the halves side by side on a plate lined with multiple layers of paper towels. Add a thick layer of paper towels on top, weigh the tofu down with a heavy object (I used my bread box), and press for 30 minutes to remove as much liquid as possible.

  2. 2

    Cut the tofu into 1-inch cubes and place them in a bowl. Drizzle with soy sauce and carefully toss to coat.

  3. 3

    Combine cornstarch, onion powder, paprika, and white pepper in a small bowl. Add the mixture to the tofu and gently toss to coat. Drizzle with sesame oil. Place the tofu pieces in one layer in the basket of your air fryer. You might need to work in batches.

  4. 4

    Air-fry at 390 degrees F (200 degrees C) for 6 minutes. Turn the tofu pieces over and air-fry until crispy, about 6 more minutes.

  5. 5

    Stir together the cornstarch, onion powder, paprika, and white pepper in a small bowl.

  6. 6

    Add the mixture to the tofu and gently coat the tofu with the cornstarch mixture.

  7. 7

    Drizzle with sesame oil.

  8. 8

    Arrange the tofu pieces in a single layer in the basket of your air fryer; you may need to cook in batches.

  9. 9

    Air-fry at 390 degrees F (200 degrees C) for 6 minutes.

  10. 10

    Turn the tofu pieces over and air-fry until crispy, about 6 more minutes.

About This Recipe

Crispy Air Fried Tofu Bites is made with 7 ingredients and serves 4. It takes about 22 mins and is rated easy. Key ingredients include Cornstarch, Extra Firm Tofu, Onion Powder, and Paprika. Each serving provides about 149.84 kcal, and is a good source of protein.

Recipe Questions

What is Crispy Air-Fried Tofu Bites made of?
The main ingredients are Cornstarch, Extra-Firm Tofu, Onion Powder, Paprika, Sesame Oil. The full list of 7 is above.
How long does it take to make Crispy Air-Fried Tofu Bites?
About 22 mins in total: 10 mins to prepare and 12 mins to cook.
How many calories are in one serving?
One serving provides about 149.84 kcal. The full nutrition breakdown is above.
Is Crispy Air-Fried Tofu Bites easy to make?
This recipe is rated easy, with 7 ingredients and 10 steps.
Is Crispy Air-Fried Tofu Bites healthy?
Crispy Air-Fried Tofu Bites has an easyChef Pro health score of 52/100. Per serving, it provides 149.84 calories and 13.95 g of protein, or 28% of the Daily Value. Worth noting per serving: sodium at 213.36 mg (9% of the Daily Value). It contains Soy, Wheat, Gluten, Sesame, Corn and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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