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Classic Southern Fresh Peach Cobbler

Classic Southern Fresh Peach Cobbler features sun-ripened peaches tucked beneath a buttery, tender crust with a sprinkle of cinnamon sugar that bakes to a delicate crunch. The filling is warm, fragrant with cinnamon and nutmeg, and balanced by a hint of lemon. Serve it slightly warm for summer gatherings or cozy dinners, ideally with a scoop of vanilla ice cream.

  • Prep20 mins
  • Cook40 mins
  • Serves4
  • DifficultyMedium
Classic Southern Fresh Peach Cobbler

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Classic Southern Fresh Peach Cobbler, not estimated by an AI model. The same recipe returns the same score every time.

43 Health Score
Glycemic ImpactPoor
27 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
23 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
93 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

67
Heart Health
66
Metabolic
55
Digestive
26
Inflammatory
22
Performance
45
General Wellness
  1. 1

    Gather all the ingredients.

  2. 2

    Preheat the oven to 425 degrees F (220 degrees C).

  3. 3

    Combine peaches, 1/4 cup white sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch in a large bowl; toss to coat evenly, then pour into a 2-quart baking dish. Bake in the preheated oven for 10 minutes.

  4. 4

    Meanwhile, mix flour, 1/4 cup white sugar, 1/4 cup brown sugar, baking powder, and salt in a large bowl. Work in the butter with your fingertips or a pastry blender until the mixture looks like coarse crumbs. Stir in the water just until combined.

  5. 5

    Take the peaches out of the oven, and drop spoonfuls of the topping over them.

  6. 6

    Stir 3 tablespoons white sugar and 1 teaspoon cinnamon together in a small bowl; sprinkle over the entire cobbler.

  7. 7

    Bake in the preheated oven until the topping is golden, about 30 minutes.

About This Recipe

Classic Southern Fresh Peach Cobbler is a Southern Recipes dessert recipe made with 12 ingredients. It takes about 1 hr, serves 4, and is rated medium. Key ingredients include All Purpose Flour, Baking Powder, Brown Sugar, and Cornstarch. Each serving provides about 778.77 kcal, and is a good source of fiber.

Recipe Questions

What is Classic Southern Fresh Peach Cobbler?
It is a Southern Recipes recipe made with 12 ingredients, usually served for dessert.
What is Classic Southern Fresh Peach Cobbler made of?
The main ingredients are All-Purpose Flour, Baking Powder, Brown Sugar, Cornstarch, Ground Cinnamon. The full list of 12 is above.
What goes well with Classic Southern Fresh Peach Cobbler?
Explore these Southern Recipes side-dish recipes.
How long does it take to make Classic Southern Fresh Peach Cobbler?
About 1 hr in total: 20 mins to prepare and 40 mins to cook.
How many calories are in one serving?
One serving provides about 778.77 kcal. The full nutrition breakdown is above.
Is Classic Southern Fresh Peach Cobbler easy to make?
This recipe is rated medium, with 12 ingredients and 7 steps.
Is Classic Southern Fresh Peach Cobbler healthy?
Classic Southern Fresh Peach Cobbler has an easyChef Pro health score of 43/100. Per serving, it provides 778.77 calories and 3.26 g of protein, or 7% of the Daily Value. It is a good source of dietary fiber, vitamin A and vitamin C. Worth noting per serving: saturated fat at 10.17 g (51% of the Daily Value). It contains Citrus, Milk, Wheat, Gluten and Corn, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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