All recipes

Rustic Ham-Bone Black Bean Soup

Rustic Ham-Bone Black Bean Soup is rich and smoky from the meaty bone, with tender black beans, potatoes, and sweet corn adding hearty body. Green chiles and cumin lend gentle warmth, while tomatoes and peppers brighten each spoonful. Serve it on a cool evening or for a comforting family dinner when you want deep, satisfying flavors.

  • Prep10 mins
  • Cook5 hrs 55 mins
  • Serves4
  • DifficultyMedium
Rustic Ham-Bone Black Bean Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Rustic Ham-Bone Black Bean Soup, not estimated by an AI model. The same recipe returns the same score every time.

56 Health Score
Glycemic ImpactFair
43 / 100
Carb quality, not quantity. Higher is better.
Nutritional Density
40 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
93 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

30
Heart Health
43
Metabolic
58
Digestive
43
Inflammatory
70
Performance
57
General Wellness
  1. 1

    Place the ham bone in a large slow cooker.

  2. 2

    Warm the olive oil in a large saucepan over medium-high heat. Add the celery, onion, and garlic; cook until the onion turns translucent, about 5 minutes. Transfer to the slow cooker.

  3. 3

    In the same saucepan, cook the potatoes, bell pepper, and carrots until coated with oil, about 1 minute; move them to the slow cooker. Add the water, black beans, vegetable juice, corn, tomatoes, green chiles, cumin, salt, and black pepper. Cover the slow cooker.

  4. 4

    Cook on High until warmed through, 45 to 60 minutes. Reduce the heat to Low; continue cooking for 5 to 6 hours.

  5. 5

    Remove the ham bone from the soup; separate the meat from the bone. Return the meat to the soup; discard the bone. Cover the soup and refrigerate for 8 hours to overnight. Discard the thick layer of fat on top of the soup; reheat, then serve.

About This Recipe

Rustic Ham Bone Black Bean Soup is made with 16 ingredients and serves 4. It takes about 6 hrs 5 mins and is rated medium. Key ingredients include Baby Carrot, Black Beans, Bone In Ham, and Celery. Each serving provides about 2503.03 kcal, and is a good source of protein.

Recipe Questions

What is Rustic Ham-Bone Black Bean Soup made of?
The main ingredients are Baby Carrot, Black Beans, Bone-In Ham, Celery, Corn. The full list of 16 is above.
How long does it take to make Rustic Ham-Bone Black Bean Soup?
About 6 hrs 5 mins in total: 10 mins to prepare and 5 hrs 55 mins to cook.
How many calories are in one serving?
One serving provides about 2503.03 kcal. The full nutrition breakdown is above.
Is Rustic Ham-Bone Black Bean Soup easy to make?
This recipe is rated medium, with 16 ingredients and 5 steps.
Is Rustic Ham-Bone Black Bean Soup healthy?
Rustic Ham-Bone Black Bean Soup has an easyChef Pro health score of 56/100. Per serving, it provides 2503.03 calories and 358.39 g of protein, or 717% of the Daily Value. It is a good source of dietary fiber, calcium, iron, potassium, vitamin A and vitamin C. Worth noting per serving: sodium at 27099.15 mg (1178% of the Daily Value), saturated fat at 28.1 g (141% of the Daily Value) and added sugars at 9.79 g (20% of the Daily Value). It contains Celery, Corn, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

Score a recipe free, no app required

Learn More