Up-North Juicy Stuffed Burgers
Northern Stuffed Burgers are hearty ground beef patties seasoned with garlic powder, ground black pepper, and a hint of celery seed. Their simple seasoning keeps the beef at the center, making them a satisfying choice for a casual lunch, family dinner, or outdoor burger gathering.
- Prep15 mins
- Cook10 mins
- Serves4
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Up-North Juicy Stuffed Burgers, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 66 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 14 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 90 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Unprocessed or minimally processed
- 1 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 8
- Heart Health
- 54
- Metabolic
- 10
- Digestive
- 20
- Inflammatory
- 54
- Performance
- 44
- General Wellness
- 1
Preheat an outdoor grill to high heat and lightly oil the grate.
- 2
In a large bowl, combine the ground beef with the garlic powder, ground black pepper, and celery seed to taste. Mix well and form into flat patties.
- 3
Spread some of the patties with your favorite condiments, then place the remaining patties over them and seal the edges.
- 4
Grill over high heat for 5 minutes per side, or until they reach the desired doneness. Use two spatulas or a fish basket to turn them.
- Calories 283.88 kcal Moderate 14%
- Protein 44.54 g Good Source 89%
- Carbohydrate 0.09 g 0%
- Total Fat 14.18 g Moderate 18%
- Saturated Fat 10.12 g High 51%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 122.47 mg High 41%
- Sodium 485.38 mg High 21%
- Dietary Fiber 0.02 g Low Source 0%
- Total Sugars 0.0 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 2.2 mg Low Source 0%
- Iron 10.98 mg Good Source 61%
- Potassium 0.86 mg Low Source 0%
- Vitamin A 0.16 mcg Low Source 0%
- Vitamin C 0.02 mg Low Source 0%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Celery
- Tomatoes 🍅
- Garlic 🧄
About This Recipe
Up North Juicy Stuffed Burgers is made with 6 ingredients and serves 4. It takes about 25 mins and is rated easy. Key ingredients include Beef, Black Pepper, Celery Seed, and Garlic Powder. Each serving provides about 283.88 kcal, and is a good source of protein.
Recipe Questions
- What is Up-North Juicy Stuffed Burgers made of?
- The main ingredients are Beef, Black Pepper, Celery Seed, Garlic Powder, Ground Beef. The full list of 6 is above.
- How long does it take to make Up-North Juicy Stuffed Burgers?
- About 25 mins in total: 15 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 283.88 kcal. The full nutrition breakdown is above.
- Is Up-North Juicy Stuffed Burgers easy to make?
- This recipe is rated easy, with 6 ingredients and 4 steps.
- Is Up-North Juicy Stuffed Burgers healthy?
- Up-North Juicy Stuffed Burgers has an easyChef Pro health score of 54/100. Per serving, it provides 283.88 calories and 44.54 g of protein, or 89% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 485.38 mg (21% of the Daily Value) and saturated fat at 10.12 g (51% of the Daily Value). It contains Celery, Tomatoes and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.
Score a recipe free, no app required