Pork Dumpling-Inspired Slider Burgers
Pork Dumpling-Inspired Slider Burgers pack juicy, ginger-soy seasoned pork patties into soft Hawaiian rolls for a sweet-savory contrast in every bite. A crisp vinegar-tossed slaw adds freshness and crunch, while creamy sriracha mayo brings gentle heat. Ideal for game day spreads, casual dinners, or party platters when you want something fun, flavorful, and shareable.
- Prep30 mins
- Cook10 mins
- Serves12
- DifficultyMedium
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Pork Dumpling-Inspired Slider Burgers, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 52 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 46 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 8
- Heart Health
- 49
- Metabolic
- 19
- Digestive
- 32
- Inflammatory
- 34
- Performance
- 30
- General Wellness
- 1
In a bowl, mix the cabbage, green onion, rice vinegar, olive oil, 1/2 teaspoon kosher salt, and 1/4 teaspoon pepper for the slaw and toss thoroughly. Refrigerate until ready to serve.
- 2
In a small bowl, stir together the mayonnaise and Sriracha and set aside.
- 3
In a bowl, combine the pork, green onion, soy sauce, sesame oil, ginger, garlic powder, 1 teaspoon salt, 1/2 teaspoon pepper, and egg and mix well. Gently stir in the breadcrumbs just until combined. Shape the mixture into 12 patties, each about 3/4-inch thick.
- 4
Heat 1 tablespoon oil in a large nonstick skillet over medium heat until hot. Working in batches, add 1/2 of the patties to the skillet and cook until browned and cooked through, about 4 minutes per side.
- 5
Spread the mayo on the tops and bottoms of the slider buns. Place the burger patties on the bottom buns, top with the slaw, add the top buns, and serve right away.
- Calories 426.66 kcal High 21%
- Protein 16.49 g Good Source 33%
- Carbohydrate 37.13 g 14%
- Total Fat 24.58 g High 32%
- Saturated Fat 6.24 g High 31%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 64.47 mg High 21%
- Sodium 691.55 mg High 30%
- Dietary Fiber 1.74 g Low Source 6%
- Total Sugars 2.12 g --
- Added Sugars 1.36 g Low Source 3%
- Calcium 29.7 mg Low Source 2%
- Iron 2.87 mg Moderate 16%
- Potassium 239.79 mg Low Source 5%
- Vitamin A 25.09 mcg Low Source 3%
- Vitamin C 4.52 mg Low Source 5%
- Vitamin D 0.11 mcg Low Source 1%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Soy 🌱
- Wheat 🌾
- Gluten
- Sesame
About This Recipe
Pork Dumpling Inspired Slider Burgers is made with 16 ingredients and serves 12. It takes about 40 mins and is rated medium. Key ingredients include Black Pepper, Bread Crumbs, Eggs, and Fresh Ginger. Each serving provides about 426.66 kcal, and is a good source of protein.
Recipe Questions
- What is Pork Dumpling-Inspired Slider Burgers made of?
- The main ingredients are Black Pepper, Bread Crumbs, Eggs, Fresh Ginger, Garlic Powder. The full list of 16 is above.
- How long does it take to make Pork Dumpling-Inspired Slider Burgers?
- About 40 mins in total: 30 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 426.66 kcal. The full nutrition breakdown is above.
- Is Pork Dumpling-Inspired Slider Burgers easy to make?
- This recipe is rated medium, with 16 ingredients and 5 steps.
- Is Pork Dumpling-Inspired Slider Burgers healthy?
- Pork Dumpling-Inspired Slider Burgers has an easyChef Pro health score of 36/100. Per serving, it provides 426.66 calories and 16.49 g of protein, or 33% of the Daily Value. Worth noting per serving: sodium at 691.55 mg (30% of the Daily Value) and saturated fat at 6.24 g (31% of the Daily Value). It contains Eggs, Soy, Wheat, Gluten and Sesame, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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