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Seared Skillet Burgers with Sun-Dried Tomatoes & Goat Cheese

These skillet burgers combine lean ground beef with tangy crumbled goat cheese and sweet, concentrated sun-dried tomatoes. Sea salt, steak seasoning, dried parsley, and liquid hickory smoke seasoning create a smoky, herb-scented flavor, making them a flavorful choice for a casual dinner, backyard-style meal, or gathering with family and friends.

  • Prep10 mins
  • Cook15 mins
  • Serves5
  • DifficultyEasy
Seared Skillet Burgers with Sun-Dried Tomatoes & Goat Cheese

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Seared Skillet Burgers with Sun-Dried Tomatoes & Goat Cheese, not estimated by an AI model. The same recipe returns the same score every time.

44 Health Score
Glycemic ImpactFair
57 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
14 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
54 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

29
Heart Health
70
Metabolic
16
Digestive
20
Inflammatory
48
Performance
33
General Wellness
  1. 1

    Lightly oil a large skillet and place it over low heat.

  2. 2

    Mix ground beef, egg whites, sun-dried tomatoes, goat cheese, sea salt, steak seasoning, and parsley in a large bowl. Shape the mixture into 5 hamburger patties.

  3. 3

    Place the patties in the skillet and cook for 5 minutes. Flip and cook for another 5 minutes. Increase the heat to medium or medium-high, cover, and continue cooking, flipping occasionally, until the burgers are cooked through and juicy, 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Top with liquid hickory smoke seasoning.

About This Recipe

Seared Skillet Burgers with Sun Dried Tomatoes & Goat Cheese is made with 11 ingredients and serves 5. It takes about 25 mins and is rated easy. Key ingredients include Cooking Oil, Crumbled Goat Cheese, Dried Parsley, and Egg Whites. Each serving provides about 309.87 kcal, and is a good source of protein.

Recipe Questions

What is Seared Skillet Burgers with Sun-Dried Tomatoes & Goat Cheese made of?
The main ingredients are Cooking Oil, Crumbled Goat Cheese, Dried Parsley, Egg Whites, Goat Cheese. The full list of 11 is above.
How long does it take to make Seared Skillet Burgers with Sun-Dried Tomatoes & Goat Cheese?
About 25 mins in total: 10 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 309.87 kcal. The full nutrition breakdown is above.
Is Seared Skillet Burgers with Sun-Dried Tomatoes & Goat Cheese easy to make?
This recipe is rated easy, with 11 ingredients and 3 steps.
Is Seared Skillet Burgers with Sun-Dried Tomatoes & Goat Cheese healthy?
Seared Skillet Burgers with Sun-Dried Tomatoes & Goat Cheese has an easyChef Pro health score of 44/100. Per serving, it provides 309.87 calories and 28.86 g of protein, or 58% of the Daily Value. Worth noting per serving: sodium at 270.88 mg (12% of the Daily Value) and saturated fat at 6.49 g (32% of the Daily Value). It contains Eggs, Milk and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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