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Gemelli Pasta with Bacon and Swiss Chard

Gemelli Pasta with Bacon and Swiss Chard blends smoky, crispy bacon with tender greens and a hint of garlic for a comforting, well-balanced bowl. The Parmesan adds a salty, nutty finish that clings to the twirls of pasta. It’s a great weeknight dinner that feels hearty yet fresh, perfect for busy evenings or casual gatherings.

  • Prep15 mins
  • Cook15 mins
  • Serves6
  • DifficultyEasy
Gemelli Pasta with Bacon and Swiss Chard

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Gemelli Pasta with Bacon and Swiss Chard, not estimated by an AI model. The same recipe returns the same score every time.

33 Health Score
Glycemic ImpactFair
53 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityPoor
28 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

10
Heart Health
62
Metabolic
22
Digestive
20
Inflammatory
32
Performance
24
General Wellness
  1. 1

    Bring a large pot of lightly salted water to a boil. Add the gemelli and cook until tender but still slightly firm, 8 to 10 minutes. Drain and keep warm.

  2. 2

    While the gemelli cooks, remove the Swiss chard stems and slice them. Cut the leaves in half lengthwise, then slice them thinly.

  3. 3

    Cook the bacon in a Dutch oven or large skillet over medium-high heat until lightly browned, 4 to 5 minutes. Add the onion and garlic; cook and stir for 2 minutes. Add the chard stems and cook for 1 minute, then add the leaves and cook until wilted, about 2 more minutes.

  4. 4

    Add the warm gemelli and olive oil to the chard mixture. Stir to combine and cook until heated through, about 2 minutes. Serve topped with Parmesan cheese.

About This Recipe

Gemelli Pasta with Bacon and Swiss Chard is made with 6 ingredients and serves 6. It takes about 30 mins and is rated easy. Key ingredients include Diced Yellow Onion, Extra Virgin Olive Oil, Gemelli Pasta, and Minced Garlic. Each serving provides about 407.0 kcal, and is a good source of protein.

Recipe Questions

What is Gemelli Pasta with Bacon and Swiss Chard made of?
The main ingredients are Diced Yellow Onion, Extra-Virgin Olive Oil, Gemelli Pasta, Minced Garlic, Shredded Parmesan Cheese. The full list of 6 is above.
How long does it take to make Gemelli Pasta with Bacon and Swiss Chard?
About 30 mins in total: 15 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 407.0 kcal. The full nutrition breakdown is above.
Is Gemelli Pasta with Bacon and Swiss Chard easy to make?
This recipe is rated easy, with 6 ingredients and 4 steps.
Is Gemelli Pasta with Bacon and Swiss Chard healthy?
Gemelli Pasta with Bacon and Swiss Chard has an easyChef Pro health score of 33/100. Per serving, it provides 407.0 calories and 21.14 g of protein, or 42% of the Daily Value. Worth noting per serving: sodium at 574.8 mg (25% of the Daily Value) and saturated fat at 5.36 g (27% of the Daily Value). It contains Milk, Wheat, Gluten, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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