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Tabakh Roho: Syrian Lamb and Vegetable Layered Stew

Tabakh Roho: Syrian Lamb and Vegetable Layered Stew features tender lamb scented with warm allspice, cinnamon, and cloves, nestled beneath layers of onions, potato, eggplant, zucchini, and juicy tomatoes. A finishing swirl of garlic and dried mint brightens the rich, comforting broth. Serve it for a cozy family dinner or a special weekend meal alongside rice or bulgur.

  • Prep40 mins
  • Cook1 hr 15 mins
  • Serves8
  • DifficultyMedium
Tabakh Roho: Syrian Lamb and Vegetable Layered Stew

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Tabakh Roho: Syrian Lamb and Vegetable Layered Stew, not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score
Glycemic ImpactFair
55 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
3 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

25
Heart Health
73
Metabolic
37
Digestive
31
Inflammatory
51
Performance
46
General Wellness
  1. 1

    Warm the ghee in a large pot over medium-high heat and add the lamb meat. Cook, stirring, until browned all over. Season with allspice, cinnamon, cloves, nutmeg, and cardamom, and mix thoroughly.

  2. 2

    Lay a layer of onion over the lamb in the pot without stirring. Add layers of potato, eggplant, zucchini, and tomatoes on top.

  3. 3

    Repeat the vegetable layers until they are used up, finishing with tomatoes on top. Place the chile pepper in the center of the tomatoes. Season with salt. Dissolve the tomato paste in the water and pour it over the vegetables. Bring to a boil, lower the heat to low, and simmer for 1 hour, until the vegetables are tender.

  4. 4

    Using a mortar and pestle, crush the garlic with a pinch of salt and the dried mint. Stir in 2 tablespoons of liquid from the pot, then drop by spoonfuls over the vegetables in the pot without stirring. Simmer for 5 minutes more.

  5. 5

    Transfer the stew to a wide bowl or serving dish by gently tipping the pot and letting it slide into the serving dish while keeping the layers intact. Sprinkle with ghee, if desired.

About This Recipe

Tabakh Roho: Syrian Lamb and Vegetable Layered Stew is made with 18 ingredients and serves 8. It takes about 1 hr 55 mins and is rated medium. Key ingredients include Diced Tomatoes, Dried Mint, Eggplant, and Garlic. Each serving provides about 342.49 kcal, and is a good source of protein.

Recipe Questions

What is Tabakh Roho: Syrian Lamb and Vegetable Layered Stew made of?
The main ingredients are Diced Tomatoes, Dried Mint, Eggplant, Garlic, Ghee. The full list of 18 is above.
How long does it take to make Tabakh Roho: Syrian Lamb and Vegetable Layered Stew?
About 1 hr 55 mins in total: 40 mins to prepare and 1 hr 15 mins to cook.
How many calories are in one serving?
One serving provides about 342.49 kcal. The full nutrition breakdown is above.
Is Tabakh Roho: Syrian Lamb and Vegetable Layered Stew easy to make?
This recipe is rated medium, with 18 ingredients and 5 steps.
Is Tabakh Roho: Syrian Lamb and Vegetable Layered Stew healthy?
Tabakh Roho: Syrian Lamb and Vegetable Layered Stew has an easyChef Pro health score of 49/100. Per serving, it provides 342.49 calories and 20.18 g of protein, or 40% of the Daily Value. It is a good source of vitamin C. Worth noting per serving: sodium at 559.78 mg (24% of the Daily Value) and saturated fat at 4.37 g (22% of the Daily Value). It contains Milk, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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