Street-Style Carne Asada Tacos
Street-Style Carne Asada Tacos deliver juicy, citrus-and-soy marinated steak with a smoky chile kick, tucked into warm corn tortillas. Fresh onion-cilantro relish and tangy cotija brighten each bite, while a roasted-chile salsa adds depth and heat. Ideal for casual weeknight dinners or a laid-back weekend cookout with friends.
- Prep30 mins
- Cook30 mins
- Serves16
- DifficultyMedium
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Street-Style Carne Asada Tacos, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 53 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 54 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 14
- Heart Health
- 65
- Metabolic
- 23
- Digestive
- 22
- Inflammatory
- 44
- Performance
- 32
- General Wellness
- 1
Place the flank steak in a large glass baking dish.
- 2
Make the marinade: In a bowl, whisk together soy sauce, oil, vinegar, 4 cloves of garlic, the juice of two limes, salt, black pepper, white pepper, garlic powder, chili powder, oregano, cumin, and paprika until well combined; pour over the steak, turning to coat both sides. Cover the dish with plastic wrap and marinate in the refrigerator for 1 to 8 hours.
- 3
Make the relish: Stir the onion, cilantro, and lime juice together in a small bowl. Set aside.
- 4
Make the salsa: Preheat the oven to 450 degrees F (230 degrees C). Heat a skillet over medium-high heat. Add the chile pods and toast for a few minutes; transfer the pods to a bowl of water and soak for 30 minutes.
- 5
Place the tomatoes, 1 onion, 4 cloves of garlic, and jalapeños on a baking sheet. Roast in the preheated oven until the vegetables are toasted, about 20 minutes.
- 6
Transfer the vegetables to a blender or food processor. Add the soaked chiles, salt, and pepper; puree until smooth.
- 7
Remove the steak from the marinade and shake off the excess. Discard the remaining marinade. Cut the marinated flank steak into cubes or strips. Heat vegetable oil in a large skillet over medium-high heat. Add the steak; cook and stir until cooked through and most of the liquid has evaporated.
- 8
Warm the tortillas in a dry skillet over low heat for about a minute per side.
- 9
Place some steak on each tortilla; top with the relish and the prepared salsa. Sprinkle with cotija cheese. Garnish with lime wedges and serve.
- Calories 513.72 kcal High 26%
- Protein 33.77 g Good Source 68%
- Carbohydrate 31.19 g 11%
- Total Fat 27.99 g High 36%
- Saturated Fat 10.39 g High 52%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 99.78 mg High 33%
- Sodium 1219.57 mg High 53%
- Dietary Fiber 2.69 g Low Source 10%
- Total Sugars 2.9 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 249.93 mg Moderate 19%
- Iron 2.31 mg Moderate 13%
- Potassium 516.27 mg Moderate 11%
- Vitamin A 102.52 mcg Moderate 11%
- Vitamin C 9.71 mg Moderate 11%
- Vitamin D 0.22 mcg Low Source 1%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Milk 🥛
- Soy 🌱
- Wheat 🌾
- Gluten
- Corn 🌽
- Tomatoes 🍅
- Garlic 🧄
- Onions 🧅
- Alcohol 🚫🍷
About This Recipe
Street Style Carne Asada Tacos is made with 24 ingredients and serves 16. It takes about 1 hr and is rated medium. Key ingredients include Black Pepper, Chili Powder, Corn Tortilla, and Cotija Cheese. Each serving provides about 513.72 kcal, and is a good source of protein.
Recipe Questions
- What is Street-Style Carne Asada Tacos made of?
- The main ingredients are Black Pepper, Chili Powder, Corn Tortilla, Cotija Cheese, Diced Jalapeño Peppers. The full list of 24 is above.
- How long does it take to make Street-Style Carne Asada Tacos?
- About 1 hr in total: 30 mins to prepare and 30 mins to cook.
- How many calories are in one serving?
- One serving provides about 513.72 kcal. The full nutrition breakdown is above.
- Is Street-Style Carne Asada Tacos easy to make?
- This recipe is rated medium, with 24 ingredients and 9 steps.
- Is Street-Style Carne Asada Tacos healthy?
- Street-Style Carne Asada Tacos has an easyChef Pro health score of 38/100. Per serving, it provides 513.72 calories and 33.77 g of protein, or 68% of the Daily Value. Worth noting per serving: sodium at 1219.57 mg (53% of the Daily Value) and saturated fat at 10.39 g (52% of the Daily Value). It contains Citrus, Milk, Soy, Wheat, Gluten, Corn, Tomatoes, Garlic, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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