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Post-Thanksgiving Turkey Layered Casserole

Post-Thanksgiving Turkey Layered Casserole turns leftover stuffing, roasted turkey, vegetables, and mashed potatoes into a cozy bake with creamy richness and a cheesy, golden top. Each forkful blends herby stuffing, tender turkey, and buttery potatoes for classic holiday flavors in one dish. It’s perfect for an easy weeknight dinner after the big feast or a casual weekend gathering.

  • Prep15 mins
  • Cook30 mins
  • Serves10
  • DifficultyEasy
Post-Thanksgiving Turkey Layered Casserole

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Post-Thanksgiving Turkey Layered Casserole, not estimated by an AI model. The same recipe returns the same score every time.

35 Health Score
Glycemic ImpactFair
48 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
45 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Food
3 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

10
Heart Health
64
Metabolic
28
Digestive
29
Inflammatory
46
Performance
28
General Wellness
  1. 1

    Gather the ingredients.

  2. 2

    Preheat the oven to 375 degrees F (190 degrees C).

  3. 3

    Coat a 9x13-inch baking dish with cooking spray.

  4. 4

    Spread the stuffing evenly over the bottom of the prepared baking dish.

  5. 5

    In a bowl, mix the turkey, vegetables, and mayonnaise until well combined; spoon the mixture over the stuffing and smooth into an even layer.

  6. 6

    Stir the mashed potatoes and Cheddar cheese together until well blended; spread this over the turkey mixture.

  7. 7

    Sprinkle paprika over the top.

  8. 8

    Bake in the preheated oven until heated through, 30 to 40 minutes.

About This Recipe

Post Thanksgiving Turkey Layered Casserole is made with 8 ingredients and serves 10. It takes about 45 mins and is rated easy. Key ingredients include Cooked Turkey, Cooking Spray, Mashed Potatoes, and Mayonnaise. Each serving provides about 693.98 kcal, and is a good source of protein.

Recipe Questions

What is Post-Thanksgiving Turkey Layered Casserole made of?
The main ingredients are Cooked Turkey, Cooking Spray, Mashed Potatoes, Mayonnaise, Mixed Vegetables. The full list of 8 is above.
How long does it take to make Post-Thanksgiving Turkey Layered Casserole?
About 45 mins in total: 15 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 693.98 kcal. The full nutrition breakdown is above.
Is Post-Thanksgiving Turkey Layered Casserole easy to make?
This recipe is rated easy, with 8 ingredients and 8 steps.
Is Post-Thanksgiving Turkey Layered Casserole healthy?
Post-Thanksgiving Turkey Layered Casserole has an easyChef Pro health score of 35/100. Per serving, it provides 693.98 calories and 36.2 g of protein, or 72% of the Daily Value. Worth noting per serving: sodium at 1071.64 mg (47% of the Daily Value) and saturated fat at 9.69 g (48% of the Daily Value). It contains Eggs, Milk, Soy, Wheat, Gluten and Corn, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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