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Overnight Make-Ahead Breakfast Casserole

Overnight Make-Ahead Breakfast Casserole bakes up rich and custardy with crunchy-edged English muffins, smoky ham, and melty Cheddar throughout. Gentle notes of garlic, onion, and mustard brighten the eggs, while green onions add a fresh finish. It’s perfect for holiday mornings, weekend brunch, or any time you want a hearty, ready-to-bake meal waiting in the fridge.

  • Prep15 mins
  • Cook30 mins
  • Serves8
  • DifficultyEasy
Overnight Make-Ahead Breakfast Casserole

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Overnight Make-Ahead Breakfast Casserole, not estimated by an AI model. The same recipe returns the same score every time.

35 Health Score
Glycemic ImpactFair
47 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
49 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

8
Heart Health
57
Metabolic
16
Digestive
20
Inflammatory
37
Performance
29
General Wellness
  1. 1

    Coat a 9x13-inch baking dish with cooking spray.

  2. 2

    Place the English muffin halves in a single layer across the bottom of the baking dish.

  3. 3

    Whisk the eggs, milk, salt, pepper, garlic powder, onion powder, and mustard in a bowl until well combined. Pour the egg mixture over the English muffins in the baking dish. Sprinkle the chopped ham and 1 cup Cheddar cheese over the egg mixture.

  4. 4

    Cover with foil and refrigerate overnight.

  5. 5

    Preheat the oven to 400 degrees F (200 degrees C).

  6. 6

    Bake in the preheated oven until the eggs are set and the top is lightly golden, 30 to 35 minutes. Sprinkle with the remaining 1/2 cup Cheddar cheese and the chopped green onions. Slice and serve.

About This Recipe

Overnight Make Ahead Breakfast Casserole is made with 12 ingredients and serves 8. It takes about 45 mins and is rated easy. Key ingredients include Black Pepper, Cooking Spray, Diced Ham, and Dry Mustard. Each serving provides about 616.29 kcal, and is a good source of protein.

Recipe Questions

What is Overnight Make-Ahead Breakfast Casserole made of?
The main ingredients are Black Pepper, Cooking Spray, Diced Ham, Dry Mustard, Eggs. The full list of 12 is above.
How long does it take to make Overnight Make-Ahead Breakfast Casserole?
About 45 mins in total: 15 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 616.29 kcal. The full nutrition breakdown is above.
Is Overnight Make-Ahead Breakfast Casserole easy to make?
This recipe is rated easy, with 12 ingredients and 6 steps.
Is Overnight Make-Ahead Breakfast Casserole healthy?
Overnight Make-Ahead Breakfast Casserole has an easyChef Pro health score of 35/100. Per serving, it provides 616.29 calories and 34.34 g of protein, or 69% of the Daily Value. It is a good source of calcium. Worth noting per serving: sodium at 1190.39 mg (52% of the Daily Value) and saturated fat at 12.06 g (60% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten, Mustard, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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