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Plant-Based Tofu and Bean Tacos

Plant-Based Tofu and Bean Tacos deliver a bright, peppery kick with adobo, chili powder, turmeric, and paprika coating tender tofu and creamy white beans. Juicy tomatoes and a squeeze of lime add freshness, while Swiss chard leaves stand in for tortillas, keeping things crisp and light. Serve these tacos for a vibrant weeknight Dinner or a satisfying Meatless Monday spread.

  • Prep15 mins
  • Cook20 mins
  • Serves6
  • DifficultyEasy
Plant-Based Tofu and Bean Tacos

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Plant-Based Tofu and Bean Tacos, not estimated by an AI model. The same recipe returns the same score every time.

60 Health Score
Glycemic ImpactFair
62 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
27 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

58
Heart Health
89
Metabolic
52
Digestive
33
Inflammatory
59
Performance
59
General Wellness
  1. 1

    Warm coconut oil in a skillet over medium heat; cook and stir the bell peppers and onions until tender, about 5 minutes. Add the tomatoes and cook for 3 more minutes.

  2. 2

    Stir the tofu into the bell peppers mixture; cook and stir until the tofu is cooked through, about 4 minutes. Mix the white beans into the tofu mixture; cook and stir until heated through, 3 to 4 minutes. Add the juice of 1 lime, adobo seasoning, chili powder, turmeric, and paprika; cook and stir for 3 more minutes.

  3. 3

    Lay the Swiss chard on serving plates and fill each with the tofu mixture; top each with nutritional yeast and the remaining lime juice.

About This Recipe

Plant Based Tofu and Bean Tacos is made with 11 ingredients and serves 6. It takes about 35 mins and is rated easy. Key ingredients include Adobo Seasoning, Chili Powder, Coconut Oil, and Firm Tofu. Each serving provides about 146.1 kcal, and is a good source of protein.

Recipe Questions

What is Plant-Based Tofu and Bean Tacos made of?
The main ingredients are Adobo Seasoning, Chili Powder, Coconut Oil, Firm Tofu, Ground Turmeric. The full list of 11 is above.
How long does it take to make Plant-Based Tofu and Bean Tacos?
About 35 mins in total: 15 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 146.1 kcal. The full nutrition breakdown is above.
Is Plant-Based Tofu and Bean Tacos easy to make?
This recipe is rated easy, with 11 ingredients and 3 steps.
Is Plant-Based Tofu and Bean Tacos healthy?
Plant-Based Tofu and Bean Tacos has an easyChef Pro health score of 60/100. Per serving, it provides 146.1 calories and 10.1 g of protein, or 20% of the Daily Value. It is a good source of dietary fiber. Worth noting per serving: sodium at 258.7 mg (11% of the Daily Value). It contains Soy, Tomatoes and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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