Crispy Air Fryer Shrimp
Crispy Air Fryer Shrimp come out tender inside with a light, golden coating and a hint of garlic, lemon, and buttery richness. A sprinkle of Parmesan adds a savory finish that pairs well with salads, pasta, or as a snack. Serve this quick seafood bite for a weeknight dinner or an appetizer when friends drop by.
- Prep5 mins
- Cook10 mins
- Serves4
- DifficultyEasy
- 1
Put the melted butter in a medium bowl. Stir in the lemon juice, garlic granules, and salt. Add the shrimp and toss to coat.
- 2
Line the air fryer basket with perforated parchment paper. Set the shrimp in the air fryer basket and sprinkle with Parmesan cheese.
- 3
Air fry the shrimp at 400 degrees F (200 degrees C) until they are bright pink on the outside and the meat is opaque, about 8 minutes.
- Calories 132.43 kcal Moderate
- Protein 21.48 g Good Source
- Carbs 0.33 g Moderate
- Total Fat 4.97 g Moderate
- Saturated Fat 2.56 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 156.85 mg High
- Sodium 469.02 mg High
- Fiber 0.01 g Low Source
- Sugar 0.02 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 123.86 mg Low Source
- Iron 0.0 mg Low Source
- Potassium 195.02 mg Low Source
- Vitamin A 0.16 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.91 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Shellfish 🦐
- Milk 🥛
- Garlic 🧄