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Air-Fried Apple Pie Egg Rolls

Air-Fried Apple Pie Egg Rolls wrap tender, cinnamon-kissed Granny Smith apples in a crisp, golden shell with a sparkling sugar finish. The contrast of juicy, saucy filling and shatteringly crunchy wrapper feels like handheld apple pie—perfect for a casual dessert, fall gatherings, or a sweet snack after dinner.

  • Prep20 mins
  • Cook1 hr
  • Serves6
  • DifficultyEasy
Air-Fried Apple Pie Egg Rolls

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Air-Fried Apple Pie Egg Rolls, not estimated by an AI model. The same recipe returns the same score every time.

42 Health Score
Glycemic ImpactPoor
40 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
6 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

62
Heart Health
58
Metabolic
24
Digestive
33
Inflammatory
26
Performance
42
General Wellness
  1. 1

    Preheat the air fryer to 400 degrees F (200 degrees C).

  2. 2

    Put the prepared apples in a medium saucepan. Drizzle lemon juice over them, then add water and stir. Sprinkle brown sugar and 1/4 teaspoon cinnamon over the apples; stir again. Cook over medium-low heat, stirring occasionally, until the apples are as soft as you like, about 40 minutes.

  3. 3

    Sprinkle the apples with white sugar, then stir again. Cook for 5 more minutes. Remove the saucepan from the heat. Let the mixture cool for about 10 minutes.

  4. 4

    Place a small bowl of water near your work area. Position an egg roll wrapper in front of you with a point at the top and bottom. Spoon 1 to 2 tablespoons of the apple mixture across the center of the wrapper.

  5. 5

    Fold the bottom point of the wrapper up over the filling, tucking the end around it. Gently roll once. Moisten the sides of the roll with water and fold the edges over to form a small purse shape.

  6. 6

    Roll the wrapper up the rest of the way and brush with water to seal. Lightly brush the finished roll with water. Mix 1/4 cup white sugar with the remaining 1 teaspoon cinnamon in a bowl. Gently roll the egg roll in the cinnamon-sugar mixture. Repeat with the remaining filling and wrappers.

  7. 7

    Line the air fryer basket with parchment paper and carefully place the finished egg rolls on it. Air-fry for 7 minutes, then turn them over. Continue air-frying until light golden brown, about 7 minutes more.

About This Recipe

Air Fried Apple Pie Egg Rolls is an American dessert recipe made with 7 ingredients. It takes about 1 hr 20 mins, serves 6, and is rated easy. Key ingredients include Brown Sugar, Egg Roll Wrapper, Granny Smith Apple, and Ground Cinnamon. Each serving provides about 96.96 kcal.

Recipe Questions

What is Air-Fried Apple Pie Egg Rolls?
It is an American pie recipe made with 7 ingredients, usually served for dessert or snack.
What is Air-Fried Apple Pie Egg Rolls made of?
The main ingredients are Brown Sugar, Egg Roll Wrapper, Granny Smith Apple, Ground Cinnamon, Lemon Juice. The full list of 7 is above.
What goes well with Air-Fried Apple Pie Egg Rolls?
Explore these American side-dish recipes.
How long does it take to make Air-Fried Apple Pie Egg Rolls?
About 1 hr 20 mins in total: 20 mins to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 96.96 kcal. The full nutrition breakdown is above.
Is Air-Fried Apple Pie Egg Rolls easy to make?
This recipe is rated easy, with 7 ingredients and 7 steps.
Is Air-Fried Apple Pie Egg Rolls healthy?
Air-Fried Apple Pie Egg Rolls has an easyChef Pro health score of 42/100. Per serving, it provides 96.96 calories and 1.91 g of protein, or 4% of the Daily Value. Worth noting per serving: sodium at 135.74 mg (6% of the Daily Value). It contains Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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