Soy-Sesame Zucchini Bites

Name: Soy-Sesame Zucchini Bites
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: Chinese, Japanese, Korean, Fusion
Ingredients: 1 pt Black Pepper; 1 tsp Butter; 0.5 tsp Garlic Powder; 2 tbsp Sesame Seeds; 2 tbsp Soy Sauce; 1 whole Zucchini

Appetizer 🧄Side Dish 🥗Snack 🍿 Chinese 🇨🇳Japanese 🇯🇵Korean 🇰🇷Fusion Sugar-Free Heart-Healthy ❤️Diabetic-Friendly Vegetarian 🥦Halal 🕌

Soy-Sesame Zucchini Bites balance buttery, lightly browned squash with a salty soy glaze and a nutty crunch from toasted sesame seeds. A hint of garlic and black pepper rounds out the flavor, making this a bright, quick side for weeknight dinners or summer cookouts. Serve alongside grilled meats, rice bowls, or simple stir-fries when you want something crisp-tender and flavorful.

Prep5 mins
Cook15 mins
Serves4
DifficultyEasy

1

Melt the butter in a skillet over medium heat.
2

Stir in the zucchini, and cook until it is lightly browned.
3

Sprinkle with soy sauce and sesame seeds.
4

Season with garlic powder and pepper, and keep cooking until the zucchini is well coated and tender.