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Classic Tacos al Pastor Style

These tacos al pastor feature thinly sliced pork coated in a richly spiced chile marinade with tomato, orange juice, pineapple, garlic, vinegar, cumin, oregano, and chipotle. Served with chopped onion and fresh cilantro, they balance smoky heat, tangy citrus, gentle sweetness, and the warm flavor of dried chiles—an inviting choice for a festive taco dinner or casual gathering.

  • Prep30 mins
  • Cook30 mins
  • Serves10
  • DifficultyMedium
Classic Tacos al Pastor Style

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Classic Tacos al Pastor Style, not estimated by an AI model. The same recipe returns the same score every time.

48 Health Score
Glycemic ImpactFair
45 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
12 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

52
Heart Health
70
Metabolic
29
Digestive
26
Inflammatory
58
Performance
47
General Wellness
  1. 1

    Cook tomato on a ridged grill pan over medium-high heat until slightly blackened, about 5 minutes. Remove from heat and cool until easily handled. Peel off skin and remove seeds.

  2. 2

    Bring a small pot of water to a boil. Add guajillo and ancho chile peppers; cook until softened, about 5 minutes. Drain.

  3. 3

    Combine tomato flesh, softened chile peppers, pineapple, orange juice, quartered onion, vinegar, chipotle peppers, salt, garlic, cloves, cumin seeds, and oregano in a blender; blend until smooth.

  4. 4

    Arrange pork slices in a glass or ceramic baking dish. Pour the blended mixture over the pork, coating it evenly. Cover the baking dish with plastic wrap.

  5. 5

    Marinate pork in the refrigerator for 4 hours to overnight.

  6. 6

    Cook remaining pineapple slices on a ridged grill pan over medium-high heat until slightly blackened and soft, about 5 minutes per side. Chop into small pieces.

  7. 7

    Wipe out the grill pan and preheat over medium-high heat. Cook marinated pork in the hot pan, turning once, until browned, 4 to 5 minutes.

  8. 8

    Chop pork coarsely into small pieces against the grain. Serve with pineapple, chopped onion, and cilantro.

About This Recipe

Classic Tacos al Pastor Style is made with 15 ingredients and serves 10. It takes about 1 hr and is rated medium. Key ingredients include Boneless Loin Pork Roast, Chipotle Peppers in Adobo, Dried Ancho Chile Pepper, and Dried Guajillo Chili. Each serving provides about 221.09 kcal, and is a good source of protein.

Recipe Questions

What is Classic Tacos al Pastor Style made of?
The main ingredients are Boneless Loin Pork Roast, Chipotle Peppers in Adobo, Dried Ancho Chile Pepper, Dried Guajillo Chili, Dried Oregano. The full list of 15 is above.
How long does it take to make Classic Tacos al Pastor Style?
About 1 hr in total: 30 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 221.09 kcal. The full nutrition breakdown is above.
Is Classic Tacos al Pastor Style easy to make?
This recipe is rated medium, with 15 ingredients and 8 steps.
Is Classic Tacos al Pastor Style healthy?
Classic Tacos al Pastor Style has an easyChef Pro health score of 48/100. Per serving, it provides 221.09 calories and 21.24 g of protein, or 42% of the Daily Value. It is a good source of vitamin C. Worth noting per serving: saturated fat at 2.29 g (11% of the Daily Value). It contains Citrus, Shellfish, Fish, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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