Blackberry Lime Gin & Tonic Popsicles
Blackberry Lime Gin & Tonic Popsicles blend tart lime and juicy blackberries with the crisp, botanical snap of gin and tonic for a cool, lightly bitter-sweet treat. The fruit adds bursts of jammy flavor that balance the quinine’s gentle bite. Serve these boozy pops at summer parties or as a refreshing adults-only dessert after a backyard cookout.
- Prep10 mins
- Cook10 mins
- Serves6
- DifficultyEasy
- 1
In a small saucepan, combine the tonic water and sugar and bring to a boil over medium-high heat. Boil for 2 minutes, then remove from the heat. Stir in the gin and let it cool while you prepare the ice pops.
- 2
Cut the lime into 6 slices, then cut each slice in half. Place 2 pieces of lime in each mold and evenly distribute the berries among the molds.
- 3
Using a funnel, pour the tonic water mixture into the molds, leaving a 1/2-inch space at the top. Freeze for 8 hours, or overnight.
- Calories 118.03 kcal Moderate
- Protein 0.07 g Low Source
- Carbs 27.29 g Moderate
- Total Fat 0.02 g Low Source
- Saturated Fat 0.0 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 7.1 mg Low Source
- Fiber 2.59 g Low Source
- Sugar 25.14 g High
- Added Sugar 0.0 g Low Source
- Calcium 4.25 mg Low Source
- Iron 0.07 mg Low Source
- Potassium 11.53 mg Low Source
- Vitamin A 0.22 mcg_rae Low Source
- Vitamin C 3.25 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Alcohol 🚫🍷