Bloody Mary Pasta Salad
Bloody Mary Pasta Salad transforms the bold, peppery snap of the classic cocktail into a lively pasta dish. Tangy tomato-based vinaigrette with horseradish and pepperoncini brine coats rotini, while bacon, cheddar, olives, tomatoes, and celery add smoky, salty, and fresh crunch. Ideal for picnics, potlucks, or a zesty make-ahead side.
- Prep20 mins
- Cook20 mins
- Serves12
- DifficultyEasy
- 1
Gather all ingredients.
- 2
Bring a large pot of salted water to a boil, add rotini, and cook until slightly firm, 9 to 11 minutes. Drain well, then spread on a large rimmed baking sheet to cool to room temperature, about 30 minutes.
- 3
Meanwhile, add bacon to a large skillet over medium heat; cook, stirring often, until browned and crisp, about 10 minutes. Transfer to a paper towel-lined plate and discard the drippings.
- 4
Whisk together bloody mary mix, oil, horseradish, and pepperoncini brine in a medium bowl until blended into an emulsion. Set aside.
- 5
Combine the cooled pasta, cooked bacon, cherry tomatoes, celery, Cheddar, olives, and sliced pepperoncini in a large bowl; pour the dressing over the pasta mixture and toss to coat.
- 6
Serve immediately or cover and refrigerate, stirring occasionally, until the flavors meld, about 1 hour.
- Calories 332.38 kcal Moderate
- Protein 13.85 g Good Source
- Carbs 25.86 g Moderate
- Total Fat 19.55 g High
- Saturated Fat 6.69 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 27.75 mg Moderate
- Sodium 986.77 mg High
- Fiber 3.01 g Moderate
- Sugar 2.39 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 132.31 mg Moderate
- Iron 1.34 mg Low Source
- Potassium 110.77 mg Low Source
- Vitamin A 57.74 mcg_rae Low Source
- Vitamin C 4.88 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Celery
- Tomatoes 🍅
- Alcohol 🚫🍷
About This Recipe
Bloody Mary Pasta Salad is an American side dish recipe made with 11 ingredients. It takes about 40 mins, serves 12, and is rated easy. Key ingredients include Aged Sharp White Cheddar Cheese, Bloody Mary Mix, Celery, and Cherry Tomato. Each serving provides about 332.38 kcal, and is a good source of protein.
Recipe Questions
- What is Bloody Mary Pasta Salad?
- It is an American salad recipe made with 11 ingredients, usually served for side dish or dinner or lunch or salad.
- What is Bloody Mary Pasta Salad made of?
- The main ingredients are Aged Sharp White Cheddar Cheese, Bloody Mary Mix, Celery, Cherry Tomato, Extra-Virgin Olive Oil. The full list of 11 is above.
- How long does it take to make Bloody Mary Pasta Salad?
- About 40 mins in total: 20 mins to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 332.38 kcal. The full nutrition breakdown is above.
- Is Bloody Mary Pasta Salad easy to make?
- This recipe is rated easy, with 11 ingredients and 6 steps.
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