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Classic Cornmeal Porridge
Classic Cornmeal Porridge is warm, creamy, and gently salted, with a rustic corn flavor and smooth, spoonable texture. It’s comforting on a chilly morning as a hot cereal and just as welcome as a simple side for dinner with butter or a drizzle of syrup. Serve it when you want something wholesome and nostalgic without fuss.
- Prep5 mins
- Cook5 mins
- Serves8
- DifficultyEasy
- 1
Combine water, cornmeal, and salt in a medium saucepan.
- 2
Cook over medium heat, stirring often, until the mixture thickens.
- Calories 110.7 kcal Moderate
- Protein 2.11 g Low Source
- Carbs 24.39 g Moderate
- Total Fat 1.05 g Low Source
- Saturated Fat 0.0 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 9.94 mg Low Source
- Fiber 4.37 g Moderate
- Sugar 3.85 g Moderate
- Added Sugar 3.11 g Moderate
- Calcium 0.45 mg Low Source
- Iron 0.71 mg Low Source
- Potassium 98.25 mg Low Source
- Vitamin A 0.32 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Gluten
- Corn 🌽