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Doug's No-Fuss Applesauce
Doug's No-Fuss Applesauce is cozy and gently spiced, with the warmth of cinnamon and the mellow sweetness of brown sugar and apple cider. A touch of lemon keeps the flavor bright, making it perfect as a snack, a side with pork dishes, or a simple dessert served warm or chilled.
- Prep15 mins
- Cook20 mins
- Serves8
- DifficultyEasy
- 1
Combine the apples, brown sugar, cinnamon, lemon juice, apple cider, and salt in a large pot over medium-high heat.
- 2
Bring the mixture to a boil, then lower the heat to low and simmer until the apples are soft, about 20 minutes.
- 3
Use a potato masher during cooking to help break down the apples.
- 4
Serve warm or let cool.
- Calories 187.31 kcal Moderate
- Protein 0.07 g Low Source
- Carbs 52.18 g Moderate
- Total Fat 0.2 g Low Source
- Saturated Fat 0.1 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 3.97 mg Low Source
- Fiber 8.14 g Good Source
- Sugar 39.38 g High
- Added Sugar 0.0 g Low Source
- Calcium 2.76 mg Low Source
- Iron 0.03 mg Low Source
- Potassium 32.23 mg Low Source
- Vitamin A 0.03 mcg_rae Low Source
- Vitamin C 0.26 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
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