Easiest Ever Fish Marinade
Easiest Ever Fish Marinade brings together bourbon and soy sauce for a balanced mix of salty depth and subtle sweetness that complements firm white fish like halibut. The quick soak infuses rich flavor while keeping the fish moist on the grill. Ideal for weeknight dinners or casual cookouts when you want bold taste with minimal fuss.
- Prep15 mins
- Cook10 mins
- Serves4
- DifficultyEasy
- 1
In a shallow dish, combine the soy sauce, vegetable oil, and bourbon whiskey. Add the halibut fillets to the dish, and marinate for 30 minutes in the refrigerator.
- 2
Preheat the grill to high heat.
- 3
Lightly oil the grill grate. Place the halibut on the grill, and discard the marinade. Cook for 5 minutes per side, until it flakes easily with a fork.
- Calories 435.21 kcal High
- Protein 39.18 g Good Source
- Carbs 12.56 g Moderate
- Total Fat 26.37 g High
- Saturated Fat 5.1 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 96.54 mg High
- Sodium 933.53 mg High
- Fiber 0.61 g Low Source
- Sugar 3.76 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 0.0 mg Low Source
- Iron 0.63 mg Low Source
- Potassium 0.0 mg Low Source
- Vitamin A 52.0 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Fish 🐟
- Soy 🌱
- Alcohol 🚫🍷