Herb-Crusted Sirloin Tip Roast
Herb-Crusted Sirloin Tip Roast delivers a balanced blend of smoky paprika, fragrant thyme and oregano, and a subtle cayenne warmth over a juicy, tender interior. The olive oil paste forms a flavorful crust that locks in moisture, making each slice richly seasoned without overpowering the beef. Ideal for a weekend dinner or a special family meal with simple sides.
- Prep15 mins
- Cook1 hr
- Serves6
- DifficultyMedium
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Herb-Crusted Sirloin Tip Roast, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactGood
- 80 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 6 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 55 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Unprocessed or minimally processed
- 1 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 35
- Heart Health
- 79
- Metabolic
- 19
- Digestive
- 21
- Inflammatory
- 50
- Performance
- 43
- General Wellness
- 1
Gather all the ingredients.
- 2
Combine paprika, kosher salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano, and thyme in a small bowl.
- 3
Stir in the olive oil; let the mixture rest for about 15 minutes.
- 4
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- 5
Set the roast on the prepared baking sheet. Rub the spice mixture all over the roast.
- 6
Roast in the preheated oven until an instant-read thermometer inserted into the center registers at least 145 degrees F (63 degrees C), about 1 hour.
- 7
Let it sit for 15 minutes before slicing.
- Calories 434.04 kcal High 22%
- Protein 47.52 g Good Source 95%
- Carbohydrate 2.48 g 1%
- Total Fat 26.56 g High 34%
- Saturated Fat 8.76 g High 44%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 152.04 mg High 51%
- Sodium 152.43 mg Moderate 7%
- Dietary Fiber 1.54 g Low Source 6%
- Total Sugars 0.19 g --
- Added Sugars 0.02 g Low Source 0%
- Calcium 16.6 mg Low Source 1%
- Iron 4.28 mg Good Source 24%
- Potassium 76.08 mg Low Source 2%
- Vitamin A 3.1 mcg Low Source 0%
- Vitamin C 0.07 mg Low Source 0%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Garlic 🧄
- Onions 🧅
About This Recipe
Herb Crusted Sirloin Tip Roast is made with 10 ingredients and serves 6. It takes about 1 hr 15 mins and is rated medium. Key ingredients include Black Pepper, Cayenne Pepper, Dried Oregano, and Dried Thyme. Each serving provides about 434.04 kcal, and is a good source of protein.
Recipe Questions
- What is Herb-Crusted Sirloin Tip Roast made of?
- The main ingredients are Black Pepper, Cayenne Pepper, Dried Oregano, Dried Thyme, Garlic Powder. The full list of 10 is above.
- How long does it take to make Herb-Crusted Sirloin Tip Roast?
- About 1 hr 15 mins in total: 15 mins to prepare and 1 hr to cook.
- How many calories are in one serving?
- One serving provides about 434.04 kcal. The full nutrition breakdown is above.
- Is Herb-Crusted Sirloin Tip Roast easy to make?
- This recipe is rated medium, with 10 ingredients and 7 steps.
- Is Herb-Crusted Sirloin Tip Roast healthy?
- Herb-Crusted Sirloin Tip Roast has an easyChef Pro health score of 51/100. Per serving, it provides 434.04 calories and 47.52 g of protein, or 95% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 152.43 mg (7% of the Daily Value) and saturated fat at 8.76 g (44% of the Daily Value). It contains Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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